Chinese Food
All Recipes
Mapo Tofu
The tofu made by grandma fan was very successful yesterday. She said happily, it will be smooth this year Such a good bean curd. Of course, chef Yang has to treat it with his heart, so that he can afford grandma's good craftsmanship. So, I made ... ...
Love you tilapia
Seafood world
Minced pork with garlic
The color is bright, the meat is smooth and soft, and the garlic flavor is rich
Stir fried pork with cabbage
Chacha sauce is a necessary dish in personal kitchen. It can be used for cooking, bacon, the following and hot pot.
Stir fried dachshund with chrysanthemum
Because that day I saw that the stir fried chrysanthemum made by BH for five flowers is still popular in different kinds of chrysanthemum, so I bought the first chrysanthemum in my life, so I had to turn to the recipe to learn how to do it. It's... ...
Stir fried pimple in old Beijing
Although I haven't been to Beijing, I haven't eaten real fried pimples. ~But my own fried pimple is also very delicious.
Fried baby cabbage
I think I should be the best person to deal with leftovers. Three baby dishes in a bag. Two are fried. One remains untouched. I can't help it. I'll take care of it. When it comes to baby dishes, I think I'll go to the countryside to chat with th... ...
Marinated pork
How to cook delicious meat is a problem. Since I tried this, there's no meat in my house the next day. Boil it. The old and the children like it.
Cabbage with garlic and pepper
My friend had to start a family by himself during this period. My family used to be taken care of by my mother-in-law. But my father-in-law was ill recently, so I couldn't help it. So I asked them to take care of themselves. After getting marrie... ...
Fresh prawns and broccoli with garlic flavor
Continue to update the new book's menu today. It's beautiful to eat in this way. Let's start from here ~ ~ this recipe is excerpted from Yao Jie's new book eat in this way. It's healthy and beautiful for five minutes. It's time-saving, beautiful... ...
[quick Kwai, rice] fried beef with Scallion sauce.
At noon, I bought hot pot ingredients with my roommate and cooked them. I have a little beef slices left. I want to take them to the company for lunch the next day. But I can't take hot pot ingredients. =But I want to have a little taste of hot ... ...
Stir fried bamboo shoots
Dishes for hands training
Cauliflower in dry pot
A few days ago, when I came back from shopping, I brought back a cauliflower with long buds and yellow and green color. But I saw it when I was eating in the hotel. It was verified on the Internet that it was the sister flower of cauliflower. Th... ...
Spicy chicken that novices can make
The first time I cut meat. It's bloody
