Chinese Food
All Recipes
Hongjiang duck with blood cake
Huaihua famous dishes
Stewed tofu with pig blood
After the plasma protein in pig blood is decomposed by stomach acid in human body, it will produce a kind of detoxification and intestinal clearing decomposition product, which can react with dust and harmful metal particles in human body, and i... ...
Spicy duck blood
The day before yesterday, the hot pot left hiahiahia ha ha ha Kwai HA is both fast and healthy.
Red duck blood
Duck blood is very nutritious, especially rich in iron, calcium and other minerals. It has the effect of nourishing blood and detoxifying in traditional Chinese medicine. The Mao of duck blood refers to a method of scalding. It originated in Sic... ...
Stir fried duck blood
This duck blood tastes delicious and smooth. It's eaten with wine and rice. Duck blood is known as the human body's sweeper . Eating duck blood has many benefits. Today, sharing this simple and delicious duck blood is not fishy at all
Blood orange flipped cake
The flesh of blood orange is soft, juicy, sweet and sour. It has rose fragrance. It has the effect of warm and nourishing blood. The common sponge cake is not only unique in taste, but also several grades in appearance due to the fusion of caram... ...
Chicken blood
Chicken blood
Private duck blood
The leftover ingredients of the hot pot at noon make do with this dish at night.
Nourishing qi and blood - sausage and Lotus Root Cake
This season is the time to eat lotus root. There are ready-made ground lotus root mud to buy when passing the vegetable market. Take it home and make some lotus root cakes to satisfy your craving.
[moistening lung and removing noise pumpkin paste] relieving cough and helping digestion
It's dry in winter. I often eat these five kinds for breakfast. My throat is comfortable and I don't cough anymore. I can also help digestion. It's good for children or people with internal fire to eat more such foods as Gorgon, Lily and job's t... ...
Bean curd and duck blood soup
Duck blood is made from the blood of domestic ducks. Ducks are raised in most parts of China. It is a very delicious cooking material. Many places in our country have the habit of eating duck blood. 1 duck blood is rich in protein and many kinds... ...
