I've planted grass net red Hokkaido double layer cheese cake for a long time. I made it in red velvet version. I can't eat it in Japan. I can't make it myself. Haha o (∩)_ ∩)O~-
Who says dessert will have meat? This is a kind of thin dessert. Fresh Matcha meets tender tofu. It just neutralizes the greasiness of milk. But it just leaves a little alcohol. Spring Matcha tofu / / the overturned smooth way of eating tofu is ... ...
It's a good way to consume bananas quickly. Refrigerate them in the refrigerator and take them out when you want to eat them. It's cool and sweet. It's most suitable for the recent weather of more than 30 degrees -
Last time I made a small mulberry cake. While mulberry and strawberry are still in the season, I made a small mousse. Sweet Zizi. It's delicious.
Take a bite. Sponge cake is fluffy. It's cool with buttermouth paste and mellow with Italian jelly. Finally, it's covered with cocoa. It stimulates your taste buds. -
I haven't seen you for a long time. Dear friends, I was too busy and didn't update the menu. I hope you can forgive me... I especially like the sea. I like the beach. I like to roam by the sea... But they live in the Northwest.... So every time ... ...
Catch up with the tail of strawberry season. Make a strawberry mousse cake. This is a 6-inch mousse circle. It has a heart shape and a round shape. The dosage is the same.
Five measures of three energy heart-shaped mousse circle.
A few days ago, my friend brought me two boxes of freshly picked blueberries. I wanted to eat them directly. Think about making a cake. We can't waste this white material. So I made this gradual blueberry frozen cheese cake.
Mother's Day gift to my mother. The beautiful shape of Cherry Blossom mousse makes me feel moved. This sudden surprise is to put the carnation flowers in the mirror, which is also very beautiful.
It's so sultry in summer. Of course, it's necessary to make a delicious and simple mango pudding. It tastes as tender and smooth as an egg. It's full of milk flavor. Just a fridge. You can spend the summer easily
I left before the end of strawberry. This strawberry mousse is also very suitable for this season's cake.
Make a cool summer dessert with flowers and afternoon tea.
In the afternoon, I feel tired. Tiramisu is mellow and thick. I use finger biscuits as the inner part. It's smooth and dense. Secondly, coffee wine and cocoa powder are used as auxiliary materials. It's necessary to refresh myself. With cappucci... ...
A birthday cake for children.
It's summer. The cool pudding is the most popular. Simple and quick, zero failure and delicious Kwai. There are fewer strawberries in this season. You can use other fruits instead. The same way. Only yoghurt is used in the formula. It's lower fa... ...
The reason for pounding this cake is that ACA's second round test is low-fat and delicious. In addition, Su Su, who is surrounded by a group of foodie friends and often receives mixed expressions of love and hate, said that it's very important t... ...