Cantonese morning tea. Many people like the chicken feet with black bean sauce. It's troublesome. But it's also very delicious.
As soon as the cold wind blows, I don't want to be interested. I want to stay at home and lie in the bed, pick up my cell phone and chase after the drama. But my stomach doesn't fight. When I get angry, I just call for takeout. I don't want to g... ...
Take cabbage as the base. Bathe in the steam at the same time with slices of salty ham. Curly cabbage. Soaked in Ham oil. Soaked in flavor. The tender yellow of cabbage is illuminated by the soy color of ham. The dense brown of ironing can't hel... ...
It's cold and cloudy recently. I want to eat some meat to increase or decrease some calories.
In fact, for the baby who just added auxiliary food, the taste bud development is not perfect. At this time, the baby can't taste anything. So when the mothers first add auxiliary food, they try to make the baby as light and light as possible. I... ...
White radish has the reputation of ginseng. It also has the effect of nourishing and moistening the heart, ventilating and promoting blood circulation.
Bird's nest seafood stew is a favorite dish of seafood lovers. It usually appears in high-end Cantonese restaurants or ten main courses of traditional Chinese banquet. Traditional Chinese banquet includes wedding banquet, Lunar New Year's Eve, b... ...
This decoction has the effects of resolving phlegm and relieving cough, appetizing and eliminating food, reducing fat and slimming, improving human immunity, preventing cold, and promoting intellectual development. Carassius auratus has the func... ...
These days, many parts of the country have begun to cool down. Even Yunnan, which is like spring all the year round, has begun to enter winter. In winter, you like a bowl of hot soup the most. When you take a bite of it, your pores will suddenly... ...
It's a cold rainy night. The hot chicken soup in the stew pot warms the stomach.
Beef bone calcium supplement with tomatoes is a very delicious soup.
For reference age - more than 12 months, today we use it to make a noodle. The noodle made of the framed bag is really too simple and time-saving. That is called a tender, that is called a fresh. Tang wa has drunk all the food. I have made video... ...
The material is very simple. It's available in every family. But the taste is definitely not inferior to those complicated processes. A bowl of rice in minutes.
The chicken claw is delicious and spicy. Every day, you can boil it and wash it. You can cook it and fry it for two people. You can count your claws and fly together.
Travel A kind of After coming back, I always miss the spicy food in Chongqing. I made a fish with green pepper to satisfy my appetite at the weekend
Perfect
Slobber Kwai slobber. Don't think it's hard to make. Actually, it's very simple. It's very quick. My family also likes it very much. Every time I do it. The first CD must be it. Winter. This dish of spicy food is on the table. The saliva is comi... ...
Dongshan, Fujian is close to the sea. The children who are close to the sea are very happy to enjoy all kinds of ocean gifts. Laver, especially toushui , which is the so-called first season. The first wave of the most tender and delicate laver, ... ...
Every time I stew chicken soup, I will add enough water at one time. This extra chicken soup will be used to cook noodles (or rice noodles) for breakfast the next day. Today, we use this chicken soup to cook rice noodles. The rice noodles have b... ...