Chinese Food
All Recipes
Crystal shrimp dumpling
It looks troublesome. It's mainly divided into two parts: stuffing and noodles. First marinate the stuffing. Then make noodles. Steam as soon as possible.
Braised pork in brown sauce
I'll take care of the sweet and greasy braised pork.
Yellow croaker without any fishy smell (Steamed / oil splashed yellow croaker)
Since I was pregnant, I didn't eat anything fishy. One day, my husband's uncle made a yellow croaker. I ate half of it myself. Mothers to be who don't eat fishy food can try it.
Double cooked pork
It's a favorite meal of the whole family. If you have it, you can eat one more bowl of rice.
Vegetable and seafood congee
It's very easy to make seafood porridge by yourself. First, submerge rice with oil and salt for 15 minutes (the porridge will have rice paste taste and save some gas or electric cooker time). Put the submerged rice into the pot and boil it. Put ... ...
Stir fried rabbit meat
It's spicy and tasty. Of course, we can share the good taste together. You can't stop eating.
Teach you to make the authentic fried prawns with oil of Haipai
In fact, it's easy to cook dishes, but it's difficult to have a good taste. Shrimp is especially suitable for eating with beautiful women. View beauty eat shrimp. Slender jade fingers slowly rub a few times. Carefully peeled the shell. Will pear... ...
Braised noodles with lentils
Stewed noodles with lentils is a favorite pasta in Beijing. Although the method is simple, it tastes delicious. The taste is even more attractive. Green lentils. After the soy sauce soaks the pan oil light stewed noodles. Delicious. You need mor... ...
