Chinese Food

Mushroom, black chicken, red dates soup

Yaoshan niutailu soup

When my mother entered menopause, the doctor told me that calcium supplement is the most nourishing soup for cow's tailbone. It can nourish the body after being simple. In the soup, there are thick drops of love for the family.

Stewed pork tripe and duck blood

Fish and mustard soup

Fish skate can be bought in the food market of Guangzhou all year round. It's easy to mix and match, and the time is short. It's very suitable for office workers. It's late for work. I want to eat some meat and vegetables. I also want the soup w... ...

Braised pork in brown sauce

Stir fried winter melon

Simple and delicious winter melon. It's very refreshing.

Yellow hot pepper in red soup

I like to eat xihongben. Suddenly I see huanglaoding. So I combine them. It's called huanglaoding in Hongtang.

Stewed crab with pepper

[steamed hairy crabs] appendix - selection and preservation of crabs

Simple soup of pig bone and snail

Korean kimchi

Beef soup with mushroom

I like the beef with Flammulina velutipes. Home snacks, also known as home cooking, can also be made into Thai soup by adding spices. Edible and drinkable

[ Mei Soup] double mushroom and Spareribs Soup

I have an extraordinary passion for all kinds of fungus. Fungus stew is the most delicious. I just bought mushrooms and mushrooms in the fridge. They are directly used for stewing soup.

Steamed shrimps with skin

Boiled sliced meat

I'm greedy. I don't want to be harmed by the oil outside. Let's do it by ourselves. My family is together. Someone helps the kitchen. The weekend is very warm. It's a great finish

Braised pork with chestnut

In autumn, chestnuts are on the market. Eating more chestnuts has many advantages - nourishing the stomach, strengthening the spleen, tonifying the kidney, strengthening the tendons, promoting blood circulation and hemostasis.

Chicken soup with pork tripe

My husband's stomach is always uncomfortable recently. This Sunday, make a soup for him.

Stir fried minced meat and eggplant in soy sauce

Yesterday I made a fried egg with basil and tomato and lotus root slices with sugar and vinegar. Li xiansen thought it was quite a big one... First of all, wood has meat. (huh? It's not right. Isn't the carnivore in my family me? Why can't he ta... ...

Stir fried green crab with sauce

There is a folk saying that the autumn wind itches the crab's feet . Now it's a good time to eat crabs. The scientific name of green crabs is sawyuan green crabs, which are mostly produced in the southeast coast of China. The meat is delicious, ... ...

Fried shrimps with celery and cashew nuts

My son likes seafood, but he doesn't like shelling. What kind of crabs, sea crabs, shrimps and so on. So I had to change the way to cook the shell of seafood for him. This celery fried shrimp is one of his favorites. In fact, the celery in this ... ...