Chinese Food

Pickled peppers and chicken feet * self made

Sea bass with bean sauce

Douban sauce is a good thing. It can not only be used to make fried sauce noodles, Mapo Tofu, but also to make fish. The taste is also first-class. I used bass and crucian carp this time. As long as the fish is fresh, it will be delicious. It's ... ...

Boiled meat slices

Homemade mutton leg. mutton shashlik. Lamb chops.

This is a lamb sent by my husband and friend. The whole family likes to eat barbecue and make it by themselves.

Cold spinach

Boiled loach

It's a good food for nourishing the stomach in autumn. Braised chicken with pork tripe in Cantonese old fire soup

The last time we made this soup was last year. It's the ingredients we bought. This time Mr. L's brother brought it from his own house. The chickens and pigs we raised in our house are totally free of additives. They are always the perfect match... ...

Grilled fish with electric pancake

Fried meat cake

There used to be a restaurant opened by Henan people in front of the school. Her favorite is her fried meat pancakes. I always thought there was too little meat. Now I can make more meat by myself.

Spicy bream

Chicken gizzards with chopped peppers

It's a super dish. It's also a good choice to make wine and vegetables.

Braised small carp

Here comes Fett these days. What a heavy rain. I picked up the fish sellers outside the community. I also sent two lobsters. Ha ha

Huangqi Houtou mushroom and chicken soup

Astragalus is the main tonic. In ancient times, it was called the most Qi tonic medicine . People also spread the saying often drink Astragalus decoction. Prevent diseases and protect health . According to traditional Chinese medicine, Hericium ... ...

Stewed pomfret

I didn't know this kind of fish at first when I saw it in the market, but the fish oil was very thick, so I bought it and boiled it at home. It's delicious. And fish oil is very healthy for people. The most important thing is that there are few ... ...

Pure handmade herring balls

Fresh razor clam in clear soup

The best treat for seafood is Kwai Fu.

Stewed meatballs with white gourd

I have to admit that sometimes I'm really a pessimist. Before the 11th, I thought that after the 11th, I'd have a long and slow working time, which would lead to a new year's Day holiday. If I had such an idea before, I wouldn't treat myself bad... ...

Bullfrog with dried pepper

Wenzhou crispy ribs

When I was a kid, I ate a big classic dish. I miss it very much. The more classic it is, the more nostalgic it is. Every time I miss home, I will cook several home dishes to satisfy my craving. The ingredients will gradually improve with each pr... ...

Braised sea bass with Scallion

There is really no fresh water fish to eat in Britain. The sea fish is a little fishy. Salmon is too greasy and easy to break. Cod is easier to break. Foreign students have no chef skills... Sea bass is good. It has a light fishy smell and good ... ...