On a cold day, it will be very satisfying to cook such a pot of vermicelli.
Sweet and sour. Suitable for all ages
Together with my dear. It's the first time for both of them to try*^_ ^ *
I don't know what kind of Chinese New Year's Eve dinner I'm making. I don't have any appetite. I'll just have a green and healthy big dish this year. I don't want to eat red meat like pork, beef and mutton. I'll have a healthy fish, seafood and ... ...
In fact, this dish was prepared for the last night. The last few dishes were not finished. This one was not made. It's just for whatever materials you have at home. Add a little celery. Celery and bacon are a classic match. It'll be delicious no... ...
I saw sun Zhuzhu's blog that day. The frozen meat skin made by her soymilk machine attracted me all of a sudden. It looks really easy. I'm ashamed to say. My soymilk machine hasn't been used for more than three years. I don't want to wash it. Le... ...
Carassius auratus is delicious and nutritious, but it has many thorns. The fried crucian carp can be fried into crispy thorns. Don't worry about sticking it to your throat. This sweet and sour crucian carp tastes sweet and sour. It's delicious. ... ...
Nostoc flagelliforme is delicious. It can't be planted artificially. It's a rare and precious food. My friend's hairdressing. Make a hairdressing soup. Get a good start. I wish you all a quick fortune.
Cantonese New Year's food is not without pig's hands, because eating pig's hands can be a good idea. Pig's hands mean get rich and get rich . I hope business will be prosperous in the next year and money will roll. Although the price of pig hand... ...
On the first weekend after the Spring Festival, although it was only one day, I was going to have instant boiled mutton with my wife. As a result, I sold out of mutton slices. Suddenly I saw a scorpion with a lot of money hanging. So I bought it... ...