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Spicy crawfish. Let you make a delicious food
Spicy crawfish is also called Changsha style shrimp, spicy crawfish, etc. it is a famous Han snack in Hunan and Anhui Province. It is made of crawfish. It has spicy taste, bright red color, smooth texture and spicy taste. At the end of the 20th ... ...
Spicy crawfish
I saw why I got married some time ago. I always wanted to do it when I watched prawns make small pieces. I finally came to do it today. Don't see many steps. In fact, there are not many steps. I just think the above picture is easier to understa... ...
Spicy crawfish
I like lobster. So I'll do it in a different way. Hee hee.
Spicy crawfish
My husband is greedy for crayfish. Take advantage of the weekend to comfort my little greedy cat. This is also my first time to make crayfish. With reference to the steps of other bean and fruit cooks, I didn't expect to be so successful. It's f... ...
Spicy crawfish
I love eating. I can do it. Every time I do it, my friends like eating.
Spicy crawfish
My husband's favorite
Braised spicy crawfish
This spicy crawfish is the most authentic way. In order to make this spicy crawfish, we need to prepare three kinds of byproducts: lobster spicy sauce, lobster thirteen spices and lobster seasoning. Here is how to make spicy crawfish. It contain... ...
Spicy crawfish
This dish has no story
Spicy crawfish
No worse than a hotel. The key is to do your own hygiene. Eat at ease
Spicy crawfish
I went to catch a lot of crayfish recently. So cook and eat~
Spicy crawfish
Today, we opened a new seafood supermarket downstairs. The crayfish sold in it is big and fresh. I bought 4 jin of crayfish immediately. I made a big pot of spicy crayfish for my family. It tastes good. I even ate all the soup.
