All Recipes

Ziyin Yangyan soup (yuezi soup)

Necessary for ladies

7 Steps

/Exclusive / seafood porridge

I have a lot of stock at home. Any seafood you want. Celery and seafood porridge are classic~

8 Steps

Fried conch slices with oil

First of all, I want to say that the taste of this dish is very good. The production method is also very good. But there is a big problem that the conch slices I bought are not very good. Because I don't have a knife maker. So I bought the conch... ...

5 Steps

Crucian carp and Tofu Soup (milk soup)

It should be said that every breast-feeding mother will cook and drink milk soup. Although I drank it every day during that period, I was still not tired of it. My friend brought me a frying pan when he came back home. Finally, he could fry a fi... ...

6 Steps

Braised carp

I seldom make carp. I only know that braised fish is delicious. Today, Dad fished a few, so he made a delicious one. It's simple

4 Steps

Spicy Seafood pot

The ingredients of spicy hot pot are really flexible. Put whatever you like. Today's seafood spicy pot is made of all the ingredients at home. Add one hundred KUKE spices to the pot. No more spices. It's delicious. It's delicious. The seasoning ... ...

6 Steps

Fried razor clam

Razor clam doesn't need much seasoning. It's delicious. The fried soup is white.

6 Steps

Fried clams

I love shellfish very much. I went to the seaside to buy some shellfish. I don't know what it's called. In short, it has a lot of meat. It's delicious.

7 Steps

Cordyceps flower thin meat soup

You should drink soup before eating in Guangzhou. It's nutritious and healthy. Made Cordyceps flower stew lean meat. Make you cute..

6 Steps

Marinated meat

Super simple marinated meat. Served as a cold dish

2 Steps

Braised noodles with bean curd

When I was a child, I loved my mother's staple food. When I grew up, I couldn't eat my mother's craft when I was far away from my hometown. I learned how to make it in my spare time. I hope I can make my mother's taste.

9 Steps

Pork and leek dumplings

Dumplings belong to the home cooking in the north. But now southerners also like dumplings very much. After a day's work, it's not a very enjoyable thing to eat hot dumplings at home.

9 Steps

Fried salmon bone

Most salmon are sold in pieces. Salmon bone is rich in nutrition. It can be made into soup. It's very crispy to fry. This is the only place I like to eat cooked salmon except for the fish head.

2 Steps

Light scallion noodles

Grandpa did. It's delicious -

3 Steps

Fried flowers

I used to live in the south. I haven't eaten the night market in the past 20 years. I seldom eat this kind of spicy food. My boyfriend is from the north. He came to his home for the first time. He took me to the night market in the evening. That... ...

3 Steps

Braised pork in brown sauce

Just want to eat, so do it

8 Steps

Stir fried beancurd with fungus

I'm a relatively fat person. And I'm a serious lack of exercise crowd. So as long as I eat meat, greasy food and weight will go up all the time. But I'm really a foodie again. So I study some delicious and not fat food at home. For the reference... ...

6 Steps

Bacon with peppers

Southerners always have a feeling of bacon. This kind of dried meat is smoked with fruit and wood. The selected pork is crystal clear. Fried vegetables are very delicious.

6 Steps