Chinese Food
All Recipes
Small wonton with black fungus and pork
Northeast people like big dumplings. Southerners like small wontons. It's not that much. I love its taste. One bite at a time. It's fragrant inside and smooth outside. It's most suitable for serving a bowl in the morning. It's delicious with shr... ...
Bacon soup
Mom picked three or two mushrooms to make a soup...
Barley and Huaishan duck soup
For office workers, it seems to take a lot of effort to cook soup. They need to buy sand casseroles and watch the time. In fact, it's not necessary to buy a multi-functional rice cooker. This kind of rice cooker is not only delicious for cooking... ...
Grilled chicken wings with honey
Office workers, especially after having children, what are they most worried about every afternoon? Dinner, of course. We can't make up any more. We should also have nutrition. More importantly, we should be quick. I'm so tired that I go home li... ...
Steamed crab
Qingdao has opened the sea this season. It's a good time to eat seafood. The crab is fat. I bought the most expensive male crab. It's more than sixty-two. It's a penny a share. It's fresh and fragrant.
Crystal shrimp dumpling
This one is really my own. I was going to make Canton Style Crystal Shrimp Dumpling. I didn't have fresh horseshoes temporarily. I happened to have coconut meat at home. So I put it together. I didn't expect to make it delicious.
Pickled chives and cauliflower
Pickled leek flower is one of the northern pickles. It can be eaten alone. It can also be used to make hot pot seasoning. It's early autumn now. It's a good time to marinate chives. Don't miss it.
Sweet and sour lotus root
Autumn is very suitable for lotus root. At this time, the lotus root is fresh and delicious. People in Guangzhou often use lotus root to make soup and stew. Another famous vegetable, lotus pond stir fry, also uses tender lotus root slices. This ... ...
Steamed perch with peacock
Usually we use bream to make peacock and open screen. The shape is beautiful. But it's not suitable for babies. Today we use bass. Steamed ones are suitable for babies.
