Chinese Food
All Recipes
Stewed pork ribs with beans, potatoes and corn (one pot in Northeast China)
It's pregnant now. For the sake of baby's physical strength
Marinated meat of rice with marinated meat
Although there are many ways to make marinated meat on the Internet, I'd better send it to you at someone's strong request. Please don't mind if it's wrong or the same.
Fish flavored shredded pork
Jianghu food. No need to introduce it. I have primary level dishes here. If you can't make middle and senior level dishes, you don't have to make a mystery
Shanxi volume
The roll is a traditional snack in Jinzhong Area of Shanxi Province. The flavor of Taigu area is particularly outstanding. It's a fresh taste in the era of study. It's fresh and refreshing. It's a flavor that has been recalled for a long time. T... ...
Steamed perch
We can now choose a variety of cooking methods. The famous cooking methods in China are steaming, frying, stewing, baking, burning, brine, frying and frying. Among them, steamed vegetables are the most popular. Steaming. It's a very primitive an... ...
Fried hairtail
Recently, the refrigerator in my family has been occupied by hairtail ~ ~ ~ my husband will say make hairtail as soon as possible ~ ~ so I've been making hairtail in a different way these days ~ ~ ~ this time, I'm making fried hairtail. It's cri... ...
Fried chicken chop with cheese
Crispy skin, tender chicken chops, melting hot cheese ~ ~ and cold coke ~ ~ roar ~
Steamed crab with golden bread
Bread crabs are also called golden crabs. Most of them are made in England. It's delicious to paste fat meat. It's delicious to steam, stir fry or make curry crab. It's the simplest and best way to keep the original steam. Dip it in ginger sauce... ...
Braised hairtail in brown sauce
My daughter likes hairtail very much. I make it at least once a week. Every time my daughter says it's delicious.
Stir fried shredded pork
It's a beautiful color. It's a refreshing dish. Those who like to eat vegetarian should do it quickly.
Braised pork in brown sauce
Because we all like to eat. For the sake of the family to eat clean and delicious food. I have been working hard
Braised Lamb Chop with Astragalus
Yuchuan's hometown is the hometown of Diqiang, the source of Han River, so the life and eating habits of his hometown are still the shadow of Qiang people in ancient times. Qiang people like to eat meat, especially beef and mutton, which are reg... ...
Chicken wings with coke in rice cooker
The gas in the big kitchen is burnt out. The electric pottery stove in my small kitchen hasn't arrived yet. So I can only use the electric rice cooker. This is really simple. You can try it. But pay attention to the prison time.
Spicy crab dry pot
It's not P-picture. It's a real picture. It's delicious.
