All Recipes

Crystal meat jelly

Aspic contains a lot of collagen. It's a beauty food. My family also like it very much, so I often make it as a cold dish on the table. There are many ways to make meat jelly. This time, it's made of white crystal jelly. It's crystal clear. It n... ...

12 Steps

Shredded pork with sauerkraut

Noodles with shredded pork and vegetables are delicious. -

3 Steps

Tujia bacon / Stewed seafood

After working in Beijing all year round, I can only go home to enjoy the taste of my hometown. This year, I asked my mother to mail me some excellent pork chops. I made one at home at the weekend. Haha. It's still that flavor ~-

3 Steps

Hot pot with brown rice porridge

Hot pot in winter is very popular. Congee hot pot was once popular in Guangdong. The principle of congee hot pot comes from congee in Guangdong. The density of porridge is large. It can fully lock the nutrients and moisture of food. Porridge is ... ...

9 Steps

Stick and pot stickers

It's mainly for the simple way to paste the shape of the pot stickers. I just took the chopsticks and put them together neatly. -)

2 Steps

Boiled hairtail at home

I don't know how to choose fish bones. When I was a child, my mother often cooked fish for me. When I grew up, I wanted to make it for my mother. After many attempts, I had a taste of my mother at noon. -

4 Steps

Sweet and sour carp

Sweet and sour carp is a traditional dish in Jinan, Shandong Province. Jinan is near the Yellow River in the north. The Yellow River carp is not only fat, tender and delicious, but also has golden scales and red tail. It is lovely in shape. It i... ...

9 Steps

Stewed black bean and Shouwu with black chicken soup for nourishing qi and blood

Many people are prone to cold, limb temperature, pale face, hair loss, white hair, backache and other phenomena in winter. To solve such problems, the best way is to have a bowl of black bean and Shouwu black chicken soup for nourishing yin. Bla... ...

4 Steps

Mixed mustard fungus

The best food in winter in Beijing is Auricularia auricula. The haze is so different that it brings many inconveniences and serious air pollution to people's lives. If you eat the gum in Auricularia auricula often, you can absorb the dust and im... ...

5 Steps