Chinese Food
All Recipes
Stir fried pork blood with leek
It's said that pig blood vacuuming. I went to the butcher's shop to buy it for the decorator to eat yesterday, so as to get rid of the dust and moisten the lungs. As a result, the handsome man who sold meat said he didn't have any. If he wanted ... ...
Hot liver slices.
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Fresh shrimps
Shrimp is rich in nutrition. It's easy and convenient to make. Eating shrimp often can enhance your memory.
Stewed chicken with Cordyceps flower
My son likes eating
Baked chicken with salt
A simple and delicious hand shredded chicken made with Jiuyang iron kettle rice cooker. It doesn't need lampblack. The steps are simple. It's a great choice for lazy people to cook.
Steamed egg with shrimp
Egg soup is a delicious food for all ages. Therefore, many families like to make this soup. Shrimp is rich in protein and has high nutritional value. Its meat is as soft and digestible as fish. It's very delicious.
Hunan style fish head with chopped peppers
Minced fish head with peppers is the true love of many Hunan food. But everyone thinks it's a big dish. It's hard to make. Mr. Dan told you to believe in yourself. The seemingly complicated dishes are really simple.
Stewed chicken with matsutake
Yunnan's unique high-level flavor dish. Special steamer with mouth. Condense the steam into chicken soup. The meat is tender and fragrant. The soup is fresh. Today, we will make the original chicken in matsutake steamer by hand
Steamed hairy crab
As the saying goes, the autumn wind blows. The crab's feet itch. The September navel is round and the October is sharp. Round and sharp refer to the navel (bottom). The navel of the female crab is round and has horizontal lines. In September, t... ...
[fried dumplings with ice flowers]
Madam, please squeeze the chicken juice. It's natural and fresh. That's right. Thank Tai Tai le and Dou Guo. In the usual corn and pork stuffing, there is a lot of fresh chicken juice added. This small yellow bottle of fresh chicken juice is ver... ...
Braised potato with cuttlefish
This is a Korean dish. Han people rarely stew swordfish and potatoes together. At first, I ate this dish, which was made by the Korean mother-in-law. Later, I improved it by myself. It felt delicious. In the past, the cuttlefish section was frie... ...
Spicy beef strips
Spicy beef strips, with bright red color, dry texture, crispy and spicy taste, are good for drinking.
Beer chicken
You know, besides drinking beer directly, you can also eat it. It's not only fishy, but also has the fragrance of beer. It's also simple and delicious. You can try it. It's very delicious.
Home made pig liver powder baby's supplementary food micro class
The reference age of self-made pig liver powder - 8 months + pig liver is often used to supplement iron for babies. Its iron content is as high as 23mg / 100g, and the iron element contained is heme iron. The absorption and utilization rate is v... ...
