Chinese Food

Chicken with pork tripe

It's for my wife. When she's pregnant, let her mend

Pork tripe Soup for invigorating spleen and benefiting stomach

Now people's eating conditions are getting better and better. But there are still many people with deficiency of spleen and stomach. Today, I'd like to make pork tripe Soup for strengthening the spleen and benefiting the stomach. Pork tripe cont... ...

Moistening lung sugar water

Due to the weather problem, adults and children are easy to cough. I found this lung moistening formula in the diet therapy. The family ate it. They all said it was good. Try it, too.

Stewed chicken soup with secret herbs

My father is a traditional Chinese medicine. My family is very particular about food therapy. Therefore, when stewing soup in spring, summer, autumn and winter, several herbs will be added. They are not only nourishing, but also fragrant. These ... ...

Braised oxtail

No story. It's meat.

Pork tripe soup

Home style spicy pot

I bought seasoning online and saw that there was spicy pot seasoning - I bought it for the first time today and finished it. It's not oily at all. It's also delicious according to my family's taste, but it's not spicy. Make a big pot at home... Super cool

Ginkgo biloba mesophyll membrane

Turn yellow ginkgo leaves all over the place. Suddenly, it's a success. Yes. Today's topic is about Ginkgo biloba - Ginkgo biloba mesophyll membrane.

Ginkgo biloba mesophyll membrane

I'm glad to see my friend's meat clip. It's very beautiful. I'll try to make a colorful meat clip.

Spicy roasted pig's hand

Yesterday was Thanksgiving Day. I've been scratching my scalp to save a few words of Thanksgiving life and so on. But my aunt's talent is limited. I'm too lazy to do everything. So I quit. Until the charging line of a warm water bag is splashed ... ...

Stewed pork with kelp

I once ridiculously promoted cooking to the realm of cultivation. But with the increase of experience, compared with Zheza, who has only been a tempura for 40 years, and Yilang, who has only studied sushi for his whole life, my so-called cultiva... ...

It can also be made at home with wine and vegetables under the daily ingredients - salt baked Ginkgo biloba

I often eat daily food. I like gingko baked in salt. It's soft, waxy and slightly salty. It's especially suitable for drinking or snacks. But what can I do if I want to entertain my friends at home or eat in the evening? We can actually do it at... ...

Fried pork balls with bacon

There are two pig blood balls left. There are no other dishes at home. I'm too lazy to go out and buy them. Stir fry the frozen ginkgo in the refrigerator with the sausage

Pork tripe and pepper chicken

Phoenix reincarnation. Domineering dish name. I ate it once in the restaurant before. I tried to make it at home this time. I didn't put any extra seasoning. But it's delicious.. Winter nourishing is worth having. Hahaha..

Lele's own sweet rice

Steaming bowls at festivals. Sweet rice is indispensable.

Stir fried beancurd with Ginkgo

Nourishing Yin, beautifying and anti-aging. It's hot, fragrant and glutinous.

Stewed chicken soup with Ginkgo

Ginkgo biloba. Also known as ginkgo, nuts, duck feet. Traditional Chinese medicine holds that Ginkgo biloba is sweet, astringent, mild in nature, and enters the lung and kidney channels. Ginkgo has the effect of asthmatic and cough. Stewed chick... ...

Stewed pork tripe with preserved vegetables and Ginkgo

This dish is from last week. Let's finish it today. I bought the authentic Chaoshan pickles in the market yesterday. I saw them for a long time. I didn't find the white fruits. I came out a little depressed. I passed an alley and a stall on the ... ...

Guangdong Jinguo Yuzhu sugar water

One of the classic sugar water in Guangdong. It can nourish the face and whiten the skin. -

Stewed pork tripe with white fruit and bean curd