Chinese Food

Cranberry scum

When I saw Sikang's practice, I wanted to try it. So I started immediately.

Bacon scum

I tried Cranberry scum. I wanted to change my taste. So I made bacon scum again.

Bread story French country cheese bread

Vegetable pancake

Bread

Strawberry cake

Brio strawberry bread

Original Beiguo

Chinchilla puff

I don't know if I can make it for the first time. I didn't take a picture and went back to knock on the unbroken puff. I took a picture and reissued it.

Strawberry cake with cheese

Qifeng cake

Hokkaido toast

Brown sugar cake

Sobbing. My husband said that my picture is disgusting. It's like being bitten by a dog. Let's just make do with it. Next time, we must not put half of the food on the bird. Hee hee.

Leek and egg pie

Compendium of Materia Medica records that spring onion in the first month. Leek in February means that the leek grown in February is the most suitable for human health. Spring is inseparable from leeks. Leek has the saying of spring fragrance, a... ...

Bacon Rolls

I'm usually busy at work. When I don't have time to make bread, I'll use the fast fermentation method to make some Chinese pastry in case of emergency. Make more at a time. Steamed and frozen in the refrigerator. Eat as you like. It's very convenient.

Carrot noodles

Cranberry scum

Opera Cake

Simple Opera Cake. 8 layers. Make it 3.8cm

Sea moss meat pine biscuit

I bought some spicy seaweed in the total solar eclipse. I finished the Porphyra rice. There was a little scattered seaweed left. I thought there was some meat floss. So I made the biscuit ~ ~ ha ha, I like it very much. ~

Thanksgiving pumpkin pie

Who do you want to thank most for Thanksgiving? This question is just like the proposition composition in the exam. Looking at the paper spread out in front of me, I can't think of how to write. Because. There are too many people to thank. My re... ...