Now we are trapped in a diet that is too refined. We need coarse food to properly regulate our increasingly fragile intestines and stomachs. However, since ancient times, the prejudice and too casual way of dealing with coarse food make us have ... ...
Delicious ice cream with soft glutinous glutinous glutinous rice balls. The taste is really not too good. It's so delicious that it can't stop.
What materials can be achieved. There is no special designated raw materials. What kind of ingredients can be made from rice? Kwai, it is a fast food dish.
When I was a child, I loved to drink black sesame paste. It was a traditional healthy snack that nourished my body and replenished my calories. The whole ingredients and production process were relatively simple. In fact, you can taste the black... ...
I'm tired of sweet bread. I might as well try this soft European bag. With whole wheat flour in it, it doesn't feel sweet and greasy. On the contrary, the more you chew, the more fragrant the wheat will be. It's also served with the mashed potat... ...
Today, I would like to recommend a kind of steamed cake with coarse grains that is delicious but not popular. As we all know, corn belongs to coarse food. It's hard to swallow and not easy to digest when eaten alone. We just need to pay a little... ...
The owner gave me such a cake when sending express. It was amazing. Go home and hemp do such a choreographic description. As a result, hemp says that this is my fried bean garden? It's just a cake. So the next day immediately under the guidance ... ...
Jiangmi bar is a Han snack. It is a necessary food for the Spring Festival. The syrup is made from the sugar used in traditional rice strips. Then it is wrapped with rice strips. There is a layer of white frost on the outside, so it is very sweet.
My friend gave me a bag of corn flour. It's rougher than ordinary flour. It's been put away for a long time. I haven't used it. My friend told me that you can use it to make Huangmo, a northern Shaanxi snack, or sticky Bean Bun, a northeastern s... ...
I'm really busy this month. The end of the moon is turning more and more. I've made a lot of dishes before I can write about today's lunch. I'll get organized quickly after I eat some.
Pure glutinous rice is not digested, but brown rice and rice are good for digestion and nutrition. It is the first choice for breakfast with meat, mushroom and carrot
It's delicious when I was a child. It's a special food in Hunan and Hubei. Now it's not common in my hometown. I haven't bought it several times when I go back. I can't eat it. So I asked the old man how to make it. It tastes very similar. It's ... ...
I learned to make flower cake with butterfly dance for nine days last year. There is a bottle of rose stuffing left at home. If I don't eat it again, it will expire. Eliminate it as soon as possible. By the way, write down that this flower cake ... ...
Dyed rice flowers are widely distributed in Yunnan. Dai, Buyi, Jingpo and other ethnic minorities in southern Yunnan like to dye white glutinous rice with them to make colored rice. It is a kind of ophthalmic medicine in traditional Chinese medi... ...
Soft glutinous cassava + sweet bean paste + salty duck egg yolk + crispy pork floss. Do you like this matching Matcha spiral cake? Try it quickly. Take advantage of the spring is not over. Seize the tail of spring. Make a touch of green in sprin... ...
Make some nutritious and delicious snacks for your family
Video Recipe address - take a bento with you on holiday. Sushi is a good choice. Sushi itself is a cold food. So it's very suitable to take out. It's OK to make snacks, extra meals and even staple food. Baby likes the taste of slightly sour and ... ...