Chinese Food
All Recipes
Pumpkin ball
Pumpkin sesame balls. Crispy outside and tender inside. A very delicious snack. The whole family loves it. They fry it out in a pot. They say they are not enough. What I do is to be more healthy and reassured.
Quinoa zongzi
It's Dragon Boat Festival. Everyone starts to make zongzi. My greedy cat wants to eat it. After thinking about it, I made quinoa zongzi and put a jujube in the middle to satisfy my desire for zongzi.
Zongzi in the solar eclipse
This year, I made three kinds of zongzi, namely, Sufu meat zongzi, Shuanghuang Gaotang meat zongzi and Zimi Zishu zongzi. Even if your taste is tricky, there is definitely one that can capture your heart. How delicious is it? After I finished ma... ...
Sweet potato recipe with soft glutinous
This sweet potato recipe tastes like a sweet potato cake because of the special soft glutinous rice flour. If you don't like the glutinous rice flour, you can change it into ordinary flour, but the taste is not so soft. Don't add a drop of water
Glutinous rice balls with mango
Super delicious, soft and glutinous, especially sweet
Qingtuan
It's a delicious green wormwood leaf. It's delicious with red bean paste. You can have 18 60g green dumplings for Dragon Boat Festival
Japanese white jade roll
It's a delicious Japanese dessert. The cake is wrapped in glutinous rice skin. With sweet cream, it's cold and refreshing. It's delicious but not greasy. It's not hard. Try it now.
Red bean and purple potato porridge
There is a little baby at home, so we often eat some digestible rice in the evening. Congee is a regular on our dinner table. Today we recommend a bowl of red bean and purple potato congee that is good to drink. The method is simple. I use beaut... ...
Babao jujube zongzi
Today, Xiaozi brings you a variety of combinations of beans and grains. It's nutritious and light and delicious. It's more feel than pure glutinous rice dumplings. Because there are red dates in zongzi. People who eat it lightly can eat it direc... ...
Korean pumpkin porridge
Pumpkin is rich in trace element cobalt, which is necessary for islet cells to synthesize insulin. Eating pumpkin often helps to prevent and cure diabetes; most importantly, pectin contained in pumpkin porridge can also protect intestinal mucosa... ...
Baked Wheat
The incidence of cooking wheat as breakfast is the highest in our country. No matter it's breakfast or snack in the afternoon, it's a good one. Children always buy a few in the morning when they go to school. Mingming's family has breakfast to e... ...
Red bean millet porridge
Little yellow rice is a kind of common grains and the best material for making porridge. It is known as rare delicacies, top-quality treasures at home and abroad. It has been the first choice of supplements for mothers, infants, the elderly and ... ...
Pure glutinous rice dumplings (triangle dumpling method video)
Dumplings made of pure glutinous rice have a classic and traditional taste. They are popular with the older generation. When eating, sprinkle some sugar. There is no miscellaneous taste. There are only the aroma of glutinous rice and zongzi leav... ...
Glutinous rice balls with fruit
My family's little basin friend likes this kind of waxy and creaky dessert very much recently. It's packed with mango and peach. It's wrapped with coconut. It's very fragrant. It's very simple. Once you learn it, you'll learn it. Novice series w... ...
Detailed traditional dumplings
I have no habit of taking photos when cooking or making food. But this time I took photos of zongzi. Because I found that many zongzi recipes, even in the video, are not very detailed. The old hand may understand the techniques. But the novice i... ...
Rice with moon and ginger
Fried rice is a special snack in Taizhou. It's usually called ginger rice or fried rice. In Taizhou, it's usually eaten by pregnant women. Its main functions are to dispel cold and protect stomach, relieve pain and stop bleeding, keep the palace... ...
Sweet potato and sweet potato with milk
My children's favorite -
Mango and glutinous rice
Summer is coming. Sometimes I have a bad appetite. I always want to eat ice cold and sweet. How about mango and glutinous rice? Make sure you fall in love with it. It's very simple. There are only a few simple ingredients needed. Let's do it. -
