[rosemary delicacy] the third play of Spring Festival - donkey roll. Steamed rice bread with bean paste stuffing. Then roll it in bean noodles. Yes, it's him - sweet and sticky donkey roll. Who says it's necessary to eat in Beijing. It's a new y... ...
I once made a vow. I have to learn a delicious food every time I rest at home. Most of the time, because of my laziness factor, I make a glutinous rice egg when I want to do it. It's so delicious that I can't stop.
Sweet potato and bread match. Each mouthful has rich taste. The soft glutinous yam is mixed with rich stuffing. And the outer layer of bread only the mouth can tell you how delicious it is
Actually, the dinner on New Year's Eve Taiwanese meatballs. It means that the round and round dishes are of course. There are many ways to eat. Today, we'll give you a red cooked food. It's beautiful. It's red and awesome. The meat is strong. It... ...
The times are changing. The taste is the same. The taste of returning to the old days
The recipe on the Internet is fresh pork. I think the local smoked pork tastes better. It's OK to marinate fresh streaky pork for a while without it.
I used to like watching ancient costume films. The girls in them all loved osmanthus cakes. There are many kinds of Osmanthus cakes in every group. At last, I can't make out what the ghost of Osmanthus cakes is. Previously, I saw the sweet osman... ...
No gifts this year. Only peanut candy
Nuomi lotus root, also known as honey nuomi lotus root, is one of the traditional famous spots in Jiangnan area. It is an essential dessert on the new year's table. Glutinous rice is poured into lotus root. It is carefully made with brown sugar,... ...
Black rice is rich in nutrition. It has a lot of trace elements and also replenishes blood. Adding some glutinous rice will make it soft and glutinous. Try it if you like.