Chinese Food
All Recipes
Sichuan spicy chicken
As a native of Jiangsu and Zhejiang, I can't eat the light and sweet dishes since I finished school in other places. I prefer this kind of heavy taste.
How to stir fry vegetables? This method works.
There are two fresh in Northeast China. One of them is the famous three fresh food. The other is the new three fresh food. Three kinds of home dishes are also selected - tomato, cabbage and green pepper. First fry the tomato until the soup is fu... ...
Stir fried chicken gizzards with cumin and vinegar
Chicken gizzards are my favorite delicacy. I usually make chicken gizzards with various tastes. Today, I tried to use cumin vinegar to make spicy taste. The taste is smooth, crispy and tender. The taste is wonderful. Can I say that I ate three b... ...
Fried pork with garlic
Many people like this dish. After frying the fat and thin streaky pork, most of the fat and oil are forced out. It's not greasy at all. It's delicious with green garlic and green red pepper.
Fried rice with rice and vegetables
Compared with ordinary refined white rice, brown rice is richer in vitamins, minerals and dietary fiber, and mixed with red rice, which greatly improves nutrition. It is suitable for dieters.
Braised chicken with soy sauce
The baby likes eating chicken very much. Boiled chicken is not very popular. The adults don't think it's enough. This stewed chicken with soy sauce meets the needs of adults and children. It's quick to start. It's slightly spicy, slightly sweet,... ...
Stir fried pork with green pepper
When it comes to Sichuan cuisine, it's inevitable to think of twice cooked meat. The so-called twice cooked means cooking again. First, cook the meat, then stir fry it. Choose fat and thin streaky pork. Stir until oily. Add bean paste. Fat but n... ...
Cartoon spaghetti
Take care of yourself. The child is happy and nutritious.
Mixed vegetables, ham and Sausage Pizza
We don't need to go to pizza hut. We don't need to go to pizza parlors. We can make all kinds of pizza at home. We can add whatever we want. It's delicious. It's very simple. Today, we'll teach all the ways to make pizza without reservation. I'v... ...
Stir fried chicken gizzards and appetizers with salted vegetables
A lot of people say that when it comes to appetite in winter, it's very good. I'm on the contrary. These days, I pour out a sharp point of basic rice and don't eat chicken gizzards. I've been throwing them away in the freezer for a long time. I ... ...
Rape flower with green pepper and fermented black bean
[3171] it's a story of PI Shuo's recent multiple oral and light manuscripts I remember eating this one day, as if it was due to two hours of power interruption 2018.12.10
Fish maw with pickled peppers
Last time I went to Jiaojiang and ordered this dish with my friends in the restaurant, I was drunk. I remember it was a dry pot of fish maw. It tasted very crispy. At the first bite, I thought it would be better to cook it with Sichuan pickled p... ...
Stir fried beef
Beef is nutritious. Make a delicious stir fried beef with vegetables. The next meal is delicious. -
Fresh shrimp toast pizza
Kwai shrimp toast pizza is easy to make. You can add your favorite ingredients at random. Simple quick hands. Love is high. Nutritious. -
Steamed radish
Eat carrots in winter and ginger in summer. Go to bed and get carrots out of bed. There are many ancient proverbs about food regimen. In general, we can't help but see that it's basically to use ordinary food materials. In the right season time,... ...
Stir fried cabbage with tomato
[3172] it's a story of preserved eggplant, which is also a dish of light vegetables Today, it's Baocai Tuo Ma Tou. It doesn't cry. But I don't (in fact, I don't) 2018.12.11
Double cooked pork
Twice cooked pork is a well-known Sichuan food. Its charm is loved by Chinese people because of the circulation of time. And this dish is also my favorite Sichuan dish. The method is simple, with meat and vegetable. It is nutritious and healthy.
Braised chicken with black fungus and green pepper
The old taste in my memory is juicy, fragrant and delicious. Good partner
