Chinese Food
All Recipes
Yanjing U8 spicy chicken gizzard with beer
When it comes to chicken gizzards, I'm sure many friends like them. But they are delicious and not easy to make. It's troublesome to deal with them. It's not easy to stir fry chicken gizzards without fishy smell. Today, I'm going to bring you a ... ...
Yanjing U8 beer sheep scorpion
For eating, the pleasure of life is to drink and eat meat. Meat is better than meat. Wine is better than wine. Recently, it's rainy. I want to eat all kinds of beer cooked dishes at home. For example, beer, sheep and scorpion. I really love this... ...
Add some fat and fry lotus root. It tastes so good.
Are you throwing away all the fat? Stir fried with lotus root. Delicious. -
Quick version of beef fillet with green pepper
I used to make this dish very complicated. Later I found that I lost the original taste of beef. After simplification, I found that it was delicious and easy to make. I could make it by hand.
Spicy chicken
Today's spicy chicken is really wonderful. The taste of Jujie Hu Da is just like this...
Authentic braised chicken and rice
The classic formula of braised chicken and rice worth 150000 franchise fees is simple, easy to learn, rich and delicious. There's no takeout anymore.
Hand grasping cake
Quick breakfast.3 minutes to fix Kwai.
Fried eggs with pepper
Delicious cold dishes. I like them very much after eating them once in the hotel. It's perfect to go home and carve again.
Three delicacies
Delicious food
Fried chicken gizzards with green peppers
Anyway, it's all delicious and healthy.
Three delicacies with salty taste
It seems that Beijingers like to eat salty food. A little bit more sweet. The home version of this dish is just in line with the taste. It's not only clean and safe, but also can be adjusted by themselves. Try three fresh foods at home.
It's sour, sweet and spicy. It's fish flavored shredded pork
After successfully bringing my HJ into the food pit, I once mentioned Pixian Douban sauce. Then HJ bought 4kg. He asked me what bean paste can be made, so in the next period of time, my recipes may be inseparable from bean paste. Ha ha ha ha ha ha
Super addictive spineless pea fish
I used to like to eat tofu outside. The best food is tofu. Then it's fish. But every time I eat fish outside, it's either silver carp or silver carp. There are many thorns. I'm not very happy when I eat tofu. You can avoid this trouble by doing ... ...
Fried steak (melon slices)
One little time
Deep fried meat
It's improved from the pot and baorou in Northeast China. There are people with high blood sugar at home. They can only taste salty and fresh.
