Chinese Food

Calcium supplement for pregnant women

Stewed rice with sausage

Ingredients: 20g raw soy sauce, 4G Meiji fresh sauce, 3G oyster sauce, 10g Weilu (or fish sauce), 2G salt and 4G sugar. Use these to make juice. Rice needs to be soaked for half an hour.

Baozi

Fried eggplant with garlic

I haven't passed the recipe for a long time. I've been too busy recently. I've been lazy to make the simplest one. Ha ha ha. Plus the weather is getting hotter and hotter. I personally think eggplant is the best match for kebab. (≧∀≦)

Hot and sour potato shreds

Share a simple and delicious sour and spicy potato shreds with you

Order ~ bacon and eggplant

Fried rice with salmon

The seasoning of this fried rice is only delicious juice . But the taste is very good. The most important thing is that this fried rice is very nutritious. -

Cuiyu fennel bun Chinese pastry (2)

I always like the taste of fennel. I especially like fennel as filling. Everything is green in spring. Let's make a green jade fennel bag today.

Fried shrimps with leek

I like shrimp best. No matter the size, sea shrimp or river shrimp. Honest spring. Now the leek is also very fragrant. It's a classic home dish for fried river shrimp with leek. It's very delicious with steamed bread and rice. I like pancakes best. -

Fried shrimps with green peppers

Every year before and after the Mid Autumn Festival, my mother-in-law will buy a lot of prawns with seeds. After I buy them, I will wash them and fry them in an oil pan. Then I will cut off the prawn tongs and the prawn whiskers one by one. Then... ...

Dried tofu with Chiba

This dry pot of Chiba tofu is nutritious, delicious, simple and convenient. It's not greasy.

Hot and sour chicken feet

Chicken feet are also called chicken feet, chicken feet, chicken feet and so on. They are rich in glutamic acid, collagen and calcium. Eating more can not only soften blood vessels, but also have beauty effects. Cantonese people will order chick... ...

Childhood memory of curry rice noodles

This is my hometown's special taste. The curry powder used is not a curry block. The curry powder is refreshing and has a unique taste. We've been eating since childhood. Almost all of our 8090 generation have memories of rice noodles. Old stree... ...

Stir fried green mustard

I was going to bring Qingkou to cook soup. But I have no brain to buy beef ball soup.. I can only stir fry Qingkou. My husband always said that he was a fat cook with no brains.. I am. Really. Very. Fat. But my husband is. Really. Very. Thin

Home summer lazy version of braised chicken~

Thank you for the platform. I fell in love with food. I also fell in love with the practice of sharing food for you. I didn't go home for lunch today. I was wondering if I could make a stewed chicken by myself. Because it's not so complicated. B... ...

Braised green meat with minced garlic sauce

Coastal delicacy of hometown

Three delicacies

Braised chicken

Today's braised chicken is the most delicious. Write down the proportion quickly. I'm afraid I'll forget the next time. At the same time, I would like to share with you.

The pancake of dark cooking

Girl's first show

Fish flavored shredded pork

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