Chinese Food

Fried rice with salmon and caviar

Traveling to Japan. I had a fried rice with salmon. It was very fragrant. Not too much seasoning. But the aftertaste is endless. Back to improve the addition of small green pepper. Black caviar. The taste is also very good.

Fried rice with Curry

I made a curry fried rice by chance, but I didn't expect to get high praise from my baby. He said, mom is so delicious. My heart suddenly melted and I accidentally found a baby who loves curry. -

Stir fried pig lung

For the first time, I learned from my mother.

Super delicious and simple stewed chicken

Twenty seven. Kill a chicken today, I'll teach you how to make a stewed chicken. If you want to learn, you should get up quickly.

Dragon cat brother of curry rice group

Add a little material to the rice ball. It will make interesting changes. -

Stewed chicken

Stir Fried String beans

There are many people who want me to teach cooking. OK. Come here. The simplest home cooking self-made course. Because some girls don't have any foundation, they will explain and replace the treatment methods specially. They are easy to understa... ...

Quick curry beef rice in pressure cooker

I like curry rice, but I'm afraid I can't even eat it. One day, I had a cancer attack. I wanted to eat curry rice again. I just threw all the ingredients into the pressure cooker. It will be OK in ten minutes. After the first success, I'll eat t... ...

Children's Curry Rice

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Shandong spicy chicken

I miss the spicy chicken at home when I go to other places. I finally know why the spicy chicken is not unique in other places. It's not the same at all. Even if the location is different.

Stir fried shredded pork with lotus root

Three delicacies

Shrimp with pepper and salt skin

The pepper salt is really delicious without friends. The taste is fragrant with hemp. You can imagine the taste

Rosemary autumn cuttlefish roll

I've bought 6 saury fish. I've baked 4 fish. I've made two pieces of fish into a roll. I practice setting the plate. I have to calm down when I cook delicious food. I enjoy the process slowly. I find it's also a kind of practice.

Thai style green crab curry

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Colorful glutinous rice egg

Glutinous rice eggs. Some are called Wufu eggs and immortal eggs. I named them colorful glutinous rice eggs . The color of the finished product is very beautiful, red, black, yellow, white and green. The name is very appropriate. The taste is de... ...

Fancy lunch meat (quail omelet)

It was changed from steamed meat cake with eggs by Apple chef. The original work is very beautiful and long grass. The recipe has been changed. It doesn't need to be steamed or roasted. It needs to be steamed completely. It uses the common metho... ...

Mixed sheep's face with flavor

Fish

Whatever you like. Cut the fish. Fry it. Chop up the vegetables and some celery and stir fry. Then add water and soy sauce and tofu milk to boil. Put the fish. The water is just over the fish. Then cover it and cook. Then put the celery on it. B... ...

Tofu with thousand leaves

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