Chinese Food
All Recipes
Pickled mustard with scallion and minced meat
There are many ways to make crucian carp. It can be braised in brown sauce, fried and boiled. Grilled crucian carp with scallion and meat inlaid with crucian carp. It's a traditional home dish. There were two ways. The family like big meat. But ... ...
Baked rice with cheese and flavored soup
There's no story
Stewed pot with three pickles
There are four or five dishes in it, but the cooking time is greatly saved. The food is rich, colorful, eye pleasing and stomach nourishing.
Spicy chives
In our family, leeks are usually fried eggs. Today, I want to change my way of eating. I fried a plate of spicy leeks. They taste good.
Braised Tofu with seafood
It's simple and delicious. In fact, it's so easy. Shrimp and tofu don't need much seasoning. It only depends on the original salt taste of the ingredients. It's added with green pepper and Wujiang pickle. Fuling pickle not only plays the role of... ...
Bacon with cheese
I bought some cheeseburgers outside. I always wanted to make them myself. Children love to eat. So do their fathers. But the outside is always over baked. I don't like it very much. How can I do without learning to do it by myself? Refer to teac... ...
Braised taro
In winter, it's the time to eat taro. It's only delicious when it's just dug out. Today, I'd like to have a braised taro.
Colorful fried rice -- let children love rice
My son is going to drive me crazy. Go out for dinner. He said - I'll have fried rice. Eat at home. He said - I'll have fried rice. Dinner with friends. He said - I'll have fried rice. The most words I heard from him during this period were fried... ...
Squid with iron plate and curry
The iron plate has been used for a long time. It's better in cold weather. It won't disappear soon after cooking.
Goose with green pepper
Every new year's day, my mother always buys fresh geese for drying and salty geese. The extra offal of geese is really a good thing. Don't waste it. Just make this fresh and delicious dish.
