Chinese Food
All Recipes
Fresh lotus leaf, Lily and lotus seed porridge (heat clearing and heat relieving)
Clearing away heat, relieving heat, appetizing and nourishing the stomach. Lotus leaf lily lotus seed porridge is not only delicious and refreshing, but also has therapeutic effect. Lotus leaf is bitter and cool. It can relieve heat and dampness... ...
Cold noodles with shredded chicken in sesame sauce
It's a hot summer day. Not only do you have no appetite, but you can't make a meal without worrying about a whole body of lampblack. It can be said that a delicious cold noodle can not only relieve the heat, but also make it simple. Nothing is m... ...
Spicy crawfish with adjustable spicy degree
It's summer. It's the time to eat numbness. It's expensive and uncomfortable to eat outside. It's better to make it at home.
Boiled fish
I don't like the boiled fish in the shop all the time. I don't have much appetite when I add heavy oil to the white soup. So I made the boiled fish in the red soup. The red soup will drool when I look at it. Don't spray if you don't like it. It'... ...
Sichuan yellow hot pepper
Lichima transit. It's still drizzling. The market is obviously cold. I bought some fresh yellow peppers in the fish stall to make a hot spicy fish for my family.
Cheese bacon baking staff
I've made a few Dharma sticks before. To be honest, it's not delicious to eat them directly. So I wrapped them up and put them in the freezer. But I can't keep them all the time. My bread has no preservative. I still need to eat it earlier. So I... ...
Broccoli in soup
Nowadays, people's life is rich in materials. They have everything they want to eat. Of course, they don't lack nutrition. It's not about eating more. It's about eating less. Eat more vegetables and fruits. Eat less meat. I always listen to the ... ...
Stir fried shrimps with asparagus and Lily
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are rewarded every day
Korean hot chicken feet
There's no story. I just like cooking. I haven't handed down the recipe for a long time, because I always forget to take photos.
Steamed carp (fat reducing meal)
Recently, I've lost weight. I've been paying attention to my food (I've lost 20 jin). But I can't eat less meat. So I made fish.
Stewed fish with cake
After a mid autumn festival, I feel that I have eaten more fish and meat. I want to eat some coarse food. Although the coarse grains are also eaten in different ways, such as steamed bread, noodles and porridge, they are only supporting roles. W... ...
Roasted wing root with garlic
Pork can't be touched now. Chicken is a good substitute, especially this little winged root. It's delicious and cheap.
Baby cabbage with minced garlic and vermicelli
As the saying goes, a hundred vegetables are not as good as cabbage . That is to say, the nutritional value of Chinese cabbage is high. Cabbage contains protein, crude fiber, calcium, phosphorus, zinc and other trace elements. Especially, the ca... ...
Boiled pork slices (chicken breast version)
From small to large, I love this boiled meat slice. It's mom's taste ～
Diced chicken with chili
Super food. I ate too much by accident.
Roasted mandarin fish with butter and garlic. Roasted fish without spicy flavor is more delicious
The grilled fish we eat everyday is spicy ~ ~ ~ but dad likes grilled fish. He doesn't like spicy fish. Today, I made him a non spicy grilled fish. The sweet scented osmanthus fish with few fish bones and tender meat is selected to avoid the tro... ...
