I lived in Jiangxi when I was a child. It seems that every family around me would cook this kind of bean curd. I learned that bean curd is a special product of Jiangxi when I grew up. But now I can't buy good bean curd when I want to eat it. Tho... ...
The shrimp seed on the tip of the tongue is Zizania latifolia. The shrimp seed is the shrimp seed. I didn't find the shrimp seed here, so I replaced it with shrimp rice. Although shrimp rice is used, the taste of shrimp is obvious. The whole dis... ...
The beans that were soaked the other day are on the market today. It's the best choice to fry a plate of minced meat and sour beans with it. Wood has one. When I was a child, fried sour beans were rarely matched with meat. Meat must be sent to e... ...
With the strength of spicy beef, I made another pot of stewed buffalo tendon today. Chef Yang's good skill. With more than six hours of marinated beef, it tastes authentic. Even the chef himself can't believe it. This is a good dish of beef. Of ... ...
Today, I bought a fresh fish, a very small fish, and the fish is tender, sweet, and delicious. It is the best choice for steamed fish, but I want to eat the sour cabbage fish for a long time. The first attempt was quite successful. It was awesome.
Sometimes you can't finish buying too many prawns. You can freeze them in the refrigerator and eat them slowly. The nutritive composition of broccoli is not only high, but also comprehensive. It mainly includes protein, carbohydrate, fat, minera... ...
Occasionally, little sunflower will have a period when they don't want to eat anything. At noon, they don't want to move the spatula. So they have this mixed bean.
It's a combination of pig lean meat and Lily. It has the effect of clearing heart and moistening lung.
The dragon boat water is near. The humidity is getting heavier and heavier. After Xiaoman, the temperature keeps rising. People prefer to cool down with cold drinks. But too much cold drinks can easily cause abdominal distention, diarrhea and ot... ...
Simple to do. Simple to live.
I love eating meat and want to be light. I also need to give consideration to nutrition. At the same time, I need to be easy to use. Kelp and spareribs soup. It's the most suitable simple home style soup. And using a pressure cooker can save mor... ...
It's a sweet sauce for making hand-held cakes. It's great. You can make it yourself. It's clean and simple. Refrigerate for a night to taste better. For more detailed steps, please refer to the sweet sauce method in my (Shaoxing pastry)-