I always like bacon. The fragrance of celery and bacon are not conflicting but more delicious. Because I chose some celery grown by some local people. Rich aroma and organic pure natural no fertilizer. It tastes crispy
This air frying pan is the prize won in the last Jiuyang baking competition. Because there is another brand of air frying pan at home, it was sent to my mother-in-law as soon as I received it. HMM. good things should be given to my elders. This ... ...
First time
Every day, a luxurious way to eat the original wheat hill and bread. Today, it's a Tartine (open sandwich). But the theme of this time is the taste of the pear ~ the mandala made from the whole wheat dough. The solid taste is very suitable for t... ...
From childhood, I like to eat water bamboo most. Its nutritional value is also very good. It's delicious whether it's fried meat or stir fried.
After graduation, I worked in a different place. I never ate the sweet and sour pork tenderloin made by the chef of the small restaurant next to the school again. I miss it very much. Today, I bought the pork tenderloin to learn his appearance a... ...
This dish is a special dish of the Han nationality with eggplant and pork as the main ingredients. It originated in the Western Han Dynasty and belongs to the family dishes. Nutritious and easy to use. Color, fragrance, rich nutrition.
Winter melon is a kind of vegetable with high nutritional value. Winter melon is often eaten in summer. It is very beneficial for human health, especially for obese people. Baidu said - wax gourd can effectively control the transformation of sug... ...
Braised winter melon. It's a vegetable that our family often makes in summer. It's like braised meat. It's more liked by the meat loving son. Summer is very hot. Wax gourd is the best food for relieving summer heat and diuresis. I also spent a l... ...
When I see it in the morning market, I can't help buying it. Because broad bean is one of the fresh and simple vegetables. Buy fresh green broad bean, even if it's only boiled in oil or salt water. It's also fresh and delicious.
Have you ever eaten the hot, sour and crisp dried beans? I'm greedy for it in summer. I'll do it when I'm greedy. Unfortunately, yesterday's sun was not enough but it was delicious. Let's feel the awesome sunshine.
Dragon Boat Festival. Eating zongzi. Has been a custom for thousands of years. The patterns of zongzi vary with time and region. Catch the solar term. I also want to promote the ham and peanut zongzi in Yunnan. Feel the different taste.
Make some honey red beans. It can be used with countless kinds of food. Very powerful ingredients can be used with smoothie, ice cream, double skin milk, pudding, yoghurt... Countless ways have been found on the Internet. It's still the most rel... ...
It's a cool dish in summer. It's easy to operate. It's authentic and nutritious.