2. It's weekend again. What delicious food will you make for the princes and princesses tomorrow? If you haven't thought about it, come here. Make sure your princes and princesses love it very much. 3. It's also very simple. It doesn't take much... ...
When I was in love for the first time, I ate this dish. He often took me downstairs to a Sichuan restaurant for dinner. Every time the landlady sees us enter the door, she laughs and says, double cooked pork.. Now, it's not you who accompanies m... ...
Delicious and nutritious. It's better to serve such a dish to your family.
The three cups of chicken in Lugang town have endless aftertaste. So I'll try it myself.
As a housewife, in addition to chicken, duck, fish, meat, some miscellaneous ingredients are also involved, such as chicken offal. My processing concept is. The readily available ingredients, convenient and quick operation. Simply make the food delicious.
Carassius auratus has the functions of invigorating the spleen, promoting dampness, opening the stomach, activating blood circulation, warming the middle and lower Qi. It has a very good nourishing therapeutic effect on spleen and stomach weakne... ...
I learned this dish when I was looking for job's tears in Ninghua farmhouse. It's a nourishing warm-up dish. It's specially added with little job's tears in Ninghua. It's cooked with meat. It has a special grain aroma. It's also very soft and wa... ...
I seldom make meat dishes like beef and mutton. I always feel that I can't make them well. But there is a son with meat control. It's monotonous to always make pork. It's just like that when you buy it. So slowly try to make it yourself. I used ... ...
White radish is basically the same as cabbage in winter. It is the main dish of the common people's table. Because of its economic benefits and rich nutritional value, it is deeply loved by people. Many vegetables are eaten. Change the way of ea... ...
Recently, I've been greedy for chicken kebabs. I just want to make them at home. The taste is really good with the salt and pepper I made myself -
It's not all heavy taste in winter. Sometimes I want to have a little fresh feeling. It's really fresh. Let's try it together. -
My baby is nearly 11 months old. I can't eat salt when I see we can't eat. So I steam a bass for him every week. Perch has high nutritional value, less thorns, and ash is often suitable for babies.
The sun is good today. Seafood Promotion in the supermarket. If you want to eat seafood for dinner, you can buy some autumn swordfish and squid. The autumn swordfish is very delicious. It's good to make it into a dish
Wheat straw is a native of Zibo, Shandong Province. It grows up with fried lotus root, fried eggplant box, fried spring roll, fried meat, crispy pot and tofu box. Ha ha. So the wheat straw is not happy. She said - let alone the health problems. ... ...