Chinese Food
All Recipes
Fried pork with bitter melon
It's very hot in summer. It's a wise choice to eat some common bitter melon and fried pork. It's easy to learn. My family and I often eat it. This dish has become the favorite of the family on the table. I have no reservation to share its delici... ...
Braised spare ribs
I like this dish made by my mother.
Sweet and sour sirloin
Try to do it for the second time. Make do with it. The taste is a little sour.
Stewed Beef Brisket with tomato
Dragon Boat Festival is a festival of eating meat and zongzi. Let's see how to make tomato and beef brisket.
Fried pork in pot
It's not very hard to make. When the tenderloin is put in the flour, the flour starch should not be too thin. When the tenderloin is fried, the time is longer.
Sweet and sour spareribs
Sweet and sour spareribs is a typical traditional dish popular among the people. It is made of fresh pork chops. The meat is fresh and tender. The color of chenglai is red, bright and oily. The taste is crispy, sour and sweet. It is popular amon... ...
Sweet and sour tenderloin
Appetizer -
Sweet and sour spareribs
It's always necessary to eat home-made dishes like this. Every time there are sweet and sour ribs. Always let people eat more rice. Appetite. Sour and sweet soup. Thick and bright. Wrapped with fresh ribs. It's such a common home cooking. It can... ...
Braised pig's feet
My family and friends almost don't like braised pig's hooves, especially the lady who loves beauty. When it comes to pig's hooves, they immediately associate with rich collagen. Delicious and beautiful. Who doesn't love it? At the same time, it'... ...
Maoxuewang
The traditional maoxuewang food is rich in ingredients, with meat and vegetarians. The temptation of spicy food cannot be stopped. We make it at home. It's simple and convenient. The materials can also be added according to our own preferences. ... ...
Diced chicken with chili
Spicy chicken. It's a classic traditional delicacy in Sichuan and Chongqing. The color of this dish is brown, red, bright, spicy and salty. Generally, chicken is the main ingredient. It's cooked with dried pepper, prickly ash, salt, monosodium g... ...
Braised prawns
Great Xia of Guizhou. Famous all over the world
Stewed beef with potato
It's a classic home cooked dish, potatoes and beef. My mother used to cook it for me when I was at home. Beef is delicious, soft and rotten, potatoes are soft and glutinous, and the sauce is crystal clear and bright. It will always make me have ... ...
