Chinese Food
All Recipes
Stewed scallops with tomato and tofu
Liren small pink with a good face value is often used in an electric cooker. Of course, it's necessary to cook small scallops with tomato tofu. It's simple, delicious and healthy. It's very convenient to switch three gears of Liren multi-purpose... ...
Stir fried yam
Eat carrots in winter and ginger in summer. What should I eat in autumn? That's right. That's yam. It is the best nourishing food in autumn. Yam. Spleen, stomach, digestion, Qi, blood, hands and feet. Lung, cough and blood sugar. The best choice... ...
Braised spare ribs with radish and lotus root
In my mind, most of the dishes in my hometown are fried. There are few stews, steams, casseroles and other dishes with light taste. It's cold. Suddenly I miss the heavy taste when I was a child. Stew is not enough for my stomach. Braised in brow... ...
Fried rice with beef
The new Thai fragrant rice. Anyway, I haven't eaten the real Thai rice. But the package says I'll write it. As we all know, Thai rice is generally long. I think it's more suitable for fried rice. When cooking rice, put a little less water than u... ...
Stewed cod, potato and milk
I'm very lucky to get the trial of haohouxiqu milk stew. The milk stew is thick and mellow, with light milk flavor. It's very integrated with all kinds of vegetables and meat. It can improve the taste and flavor of the ingredients. There is no n... ...
Fried noodles with peanut butter
I don't know how to consume it when I make peanut butter. I just mix noodles. It's delicious when I add a spoon of fried sauce.
Baby Mini dumplings
It's all about being a good number.
Sweet potato cake with green bean filling
Mung bean paste is cooked by myself. It's more than one jin at a time. I made moon cakes, mung bean cakes, steamed buns and glutinous rice balls. There are still some left. Today, I make a new way of eating. Cooking is really based on the ingred... ...
Braised prawns
Just open the refrigerator and see the shrimp and eat it.
Paste autumn fat Mini crispy scallion pancakes for my son
There is a small piece of green onion in my backyard. It's about five or six years. I only cut the green part every summer. It's always long. There's enough green onion for the whole summer. I'll apply fertilizer after the last harvest before th... ...
Old Beijing yutanzi
Kwai Chi can be fix in minutes, especially for the elderly and children.
Pumpkin millet oatmeal
This porridge is soft, fragrant and sweet. It's a baby's favorite food. It's nutritious and digestible. It's suitable for all ages.
Saury in salt
Every two or three o'clock in the afternoon, or a meeting for more than three hours. If you don't drink coffee, the office worker who can't live without coffee will notice - one cup of tripe, three times of going to the toilet. You always feel t... ...
Pig's feet with ginger
Pig's foot has a good nutritional value. Its bone glue has the function of improving osteoporosis and health. Shajiang pig's hoof tastes crispy and crisp. Then pour on the sauce made of Shajiang which is appetizing and subsidizing plus sauce mad... ...
Rice with beef curry
Soft potatoes, tender beef, strong curry flavor, with soft rice, the family are very happy to eat ~
Hot and sour potato shreds
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