In the cold winter, when you come to a pot of steaming rice, the smell of uncovering suddenly overflows. The smell of fat and meat of the cured meat rushes into your nose. You can't help salivating. You can't be happy if you want to eat the whol... ...
I just bought a bag of white noodles. I'll toss it hard. Make a delicious scallion oil cake today.
Cabbage and tofu are safe. How many years have I eaten? I haven't eaten enough for decades. If I don't eat 200 Jin every winter, it will be a white winter. As one netizen said - winter without cabbage. Is it still called winter? Stewing cabbage ... ...
In the most beautiful memory of childhood, there must be [cat and mouse]. I saw the cat and mouse at that time. I thought how stupid Tom was. Every time I caught Jerry, I would be hit back. Later when I grew up, I knew it was called friendship. ... ...
Every Christmas, we need to make a cake to commemorate ~ (/ w / w / w / w / W) this recipe is a detailed introduction to the 8-inch Qifeng and the cutting and decoration methods of Christmas tree cake. Oh, the biscuits and proteoglycans used in ... ...
This oil fried cake is very delicious. When I was a child, my mother often made it in Northeast China. Today I want to try to make some to satisfy my appetite. It's delicious. It's easy to learn. I like it. -
Huang Xiaomi can strengthen the spleen and stomach. The congee oil in cooking Xiaomi congee has the effect of protecting gastric mucosa and tonifying the spleen and stomach. It is most suitable for the patients with gastric ulcer in chronic gast... ...
Many housewives choose to prepare bread for their families for breakfast. The reason is that there are many kinds of bread, many tastes and many varieties to choose. In addition to all kinds of colored bread and toast, the most popular breakfast... ...
The glutinous rice balls with cheese filling. It's a little crispy when fried on the surface. Then it's coated with a layer of red syrup. One bite first is the sweet glutinous glutinous brown sugar glutinous rice balls. Then there's the brushed ... ...
Today is the eighth day of the lunar new year. On the 10th day when foot ban is at home, not only the family members are tired of seeing each other , but also the rich new year dishes can't bear any appetite. I think everyone is just like me. Th... ...
You can eat three flavors of caramel pudding in one bite. It consists of three parts - Caramel, egg pudding and Qifeng cake. It looks complicated. But it's not difficult to make each. You can try it.
Eat spring cakes every spring season. It's called biting spring.
On the day of spring, the Han people pay attention to buying a radish to eat. It's called biting spring. Because the radish is spicy. Take the meaning of the ancients bite the grass roots, then do everything. Old Beijingers pay attention to seas... ...
We must eat spring cakes in the spring. Cold water or hot water? Only in this way can you be flexible and not stiff. Spring to eat pancakes. Baked to eat more delicious or steamed more fragrant soft? The kitchen can be done in 2 minutes. Today s... ...
No story.. Just want to eat.
It's too crispy. My son didn't eat enough after making it once. Today, I made it again. My husband appreciated it. He never praised me personally. I was a little flattered that my favorite summer is coming again. I miss the appetizer and the ref... ...
Who says spring cakes can only be eaten in the spring? Steaming pancakes with hot noodles. Make a pot in 5 minutes. It's delicious to roll any dish. Actually, eating pancakes does not limit the beginning of spring. It's the beginning of spring w... ...