Chinese Food
All Recipes
It's better than nougat
Nougat is still popular. What's more popular is this snowflake crisp with better taste. -
Kung pao chicken
I just want to eat it. No problem - because there are no carrots and cucumbers at home today - so I'll make a simple version of kung pao chicken today.
Stewed elbow with beehive beer
I saw the bear's paw in the whole banquet. I just bought honey from the bee hive. The elbow in the refrigerator is also idle. I took it out and stewed it. The smell of meat is really sealed by honey.
Net red snowflake crispy
The winter in Kunming is really coming. The winter is coming. The Christmas season is also coming. Recently, the hot snow cake on the Internet is very suitable for the Christmas season. At first, I didn't think about this snow flake cake. Isn't ... ...
Fish and shrimp dumplings suitable for pregnancy
I just found out that I was pregnant. I had the feeling of being a mother for the first time. I was excited and nervous. Nutrition supplement around the pregnancy is the most important thing. Folic acid, DHA, calcium, iron and zinc. I made fried... ...
Three fresh dumplings, remember the taste of home
Jiaozi is a traditional and special food loved by the Chinese people. It is also called jiaozi. It is a staple food and local snack of the people in northern China. It is also a festival food. There is a folk song called big cold, small cold. Ea... ...
Kung pao chicken
One day, Ding Baozhen, wearing micro clothes, took a servant to Daming Lake in Jinan, Shandong Province for a private visit. It was almost noon. I felt hungry. Suddenly I smelled a fragrance floating out of a nearby farmyard. So I walked into th... ...
Teach you to make one-time successful yoghurt soluble beans
I've been tortured by it for thousands of times. How can a small soluble bean be so hard to do? It's true that I failed more than five times. For the first time, it's all water. Later, I thought of doing it several times, and the rule of doing i... ...
Noodles transformed into bird's nest egg cake
Can chef? What else can I do except throw away the leftover noodles at home? The chef will teach you a way. It's not wasteful but delicious. It's unique in shape. It'll be out of the pot in 2 minutes. Let you capture the heart of your family suc... ...
Taiwan ancient early flavor cake (hot water bath method)
It's made of simple ingredients and ancient methods. It has a marshmallow like taste. It's nostalgic and classic taste. The success rate of this cake is higher than Qifeng. As long as the protein is sent to the wet foaming, you can. The taste is... ...
N possibilities ♥ Chocolate Banana
Chocolate and bananas are good friends. Their little partners are fruits, Cereals, nuts, coconut, raisins In the fruit, they are more in harmony with blueberries and strawberries. They are not greasy if they neutralize the sweetness. When they h... ...
Kung pao chicken
Make a good dish in five years
Kung pao chicken
Marinated chicken breast, raw soy sauce, pepper oil starch, pepper powder, scallion and ginger, normal amount of a dish, garlic 2.5, chili section, fried and discolored, cold scallion, ginger and garlic, fried and fragrant, bean paste, appropria... ...
Kung pao chicken
Gongbao chicken is a Sichuan dish, but it's very popular in Xinma. I make it spicy. If you like it, you can like it. Weibo - HSBC cooks
A very casual cake roll
Well, today's cake roll has no style. It's rough, simple and cold, but it's very soft and can't be cracked.
Baby's supplementary food - bird's nest egg
Another new way to eat noodles. It's suitable for babies over one year old. It's super simple. It's nutritious bar drop. It's very suitable for breakfast. Today, I'll take my friends to see the movie top player. I don't talk much nonsense. I'll ... ...
