All Recipes

Super beautiful festival dish (egg yolk and zucchini cup)

It's a beautiful family dinner. It's delicious and cheap.

6 Steps

The best choice to reduce fat and lose weight

Food in Guangdong has been heard by all of us, because Cantonese eat the food's own flavor. There are few seasonings. Advocate light diet.

4 Steps

Dormitory rice in casserole

In school, a rice cooker plus a small market is to provide me with the main resources to play freely, the first time to play the food app, so it's also my first work published to the public. Although, you can't taste it, but you can also give op... ...

4 Steps

Stewed scallop, shrimp, zucchini and vermicelli

It's a light dish. It's delicious and sweet. My daughter likes it very much. Jiegua, also called maogua, is a unique vegetable in the south. Stewed shrimp and scallop with vermicelli. It's Guangdong's home dish. It's very appetizing. With the ta... ...

16 Steps

Zucchini and osmanthus cake (summer version)

It's very simple. It's just that there are a lot of Zucchini at home. Actually, zucchini tastes very strong. The taste is good. I don't like zucchini very much. I suggest you change it into other fruits or fruits and vegetables you like

6 Steps

Stewed scallop with minced pork and vermicelli

Life always needs passion. However, the occasional bland can also adjust the taste It's summer. It's really hot in Guangzhou. There's no appetite. There's no appetite. It's time to calm down the restless stomach. Today's recipe is yaozhu Jiegua ... ...

7 Steps

Stewed egg soup with towel gourd

Today is the summer solstice. It's the longest day and the shortest night. Step into the summer. You'd better prepare for the fire. From the beginning of summer solstice, the purpose of diet should be to clear away heat and increase appetite. Th... ...

5 Steps

Yaozhu spareribs and Jiegua soup

Cantonese like to drink soup all the year round, but many ingredients are hard to find. So the ingredients used to cook soup in the current season are the first choice for ordinary family cooks (women). First, the materials are convenient and fr... ...

6 Steps

Stewed shrimp and vermicelli

I finished the last rice noodles. I'm so happy.

7 Steps

Stir fried summer vegetables with zucchini

Considering that this is also a snack dish made for Mid Autumn Festival to enjoy the moon. At present, it's at the primary level. It's very homely. But the crispness of Zucchini melon can be used with mooncakes... Another new idea. Share it with... ...

5 Steps

Fried egg with pumpkin

It has been a few days since I have sent out the menu. Because these days are busy, I am happy to go out to do some things. Kwai Chai is out of the kitchen tonight. So I picked a quick dish.

6 Steps
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