Chinese Food
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Braised zucchini with meat for lunch
Cantonese say that it's better to keep melon healthy, not cold but not dry. It's better for the old and the young to be salty. Moreover, Jiegua is not only resistant to preservation, but also easy to match with materials. Want simple can cut a f... ...
Steamed melon with egg yolk
Little little Chieh qua, a Golden Topaz. It's a gem. There are strong pork flavors coming to our noses. Collocation with soup. It's full of color and flavor. It's used for banquets. It's worth recommending. This dish is delicious. The key is to ... ...
Stewed salted egg with zucchini~
No gorgeous tableware. Simple and ordinary food
Pork bone soup with zucchini
No gorgeous tableware. Simple and ordinary food
Stewed zucchini
Jiegua. There are many seasons. A seedling can be eaten for a month on and off. The soup is delicious. Especially suitable for children to eat bibimbap. When I was a child, my family was poor. They cooked the melon and rice paste to feed the bab... ...
Pork bone soup with oyster and black bean
Jiegua (also known as maogua) is actually a variety of winter melon. Jiegua in melon vegetables, its sodium content and fat content are low. Regular eating can play a role in weight loss. It also has the functions of clearing away heat, clearing... ...
Water spinach and job's tears soup
Soup in summer. It's a good choice to add Job's tears. Job's tears have the functions of clearing away heat and promoting diuresis, strengthening spleen and removing dampness. It can also whiten. Before eating, put the dried vegetables into a bo... ...
Meidou peanut, Jiegua, octopus and pig soup
Meidou peanut, Jiegua, octopus and pig soup is a good soup for women. This soup is nourishing and beautifying, especially suitable for autumn and winter. It can moisturize the skin. In addition, this soup can also promote the development of the ... ...
Stewed shrimp and vermicelli
Jiegua vermicelli pot is one of the popular pot dishes in Guangdong. It is delicious and delicious. This dish is easy to eat. It is suitable for people who want to lose weight. From snack to big, from resistance to liking, this is the first time... ...
Multi functional cooking pot, zucchini, corn, butterfly powder
Cantonese cuisine is not only a soup. Fresh soup is also very common. Kwai gourd is simple and quick. It doesn't need to be put in oil. Put butterflies in or out. A big pot of one family is full. Low fat, low card and healthy. And it's very swee... ...
Brewed squash
Eating more melons in summer can relieve the heat and humidity. Zucchini is the ideal vegetable in summer. In melon vegetables, the sodium content and fat content of Jiegua are both low. Eating it often can reduce weight. In addition, Jiegua has... ...
Sliced pork soup with zucchini
Jiegua is one of the seasonal vegetables in summer. It is also called maogua. It is a variety of Donggua. Its flavor is the same as that of winter melon. The taste is fresh and sweet. It can clear away heat and heat. It can be boiled or boiled. ... ...
