Chinese Food
All Recipes
Red Velvet Cupcake
Red velvet is born as a symbol of nobility. It not only has a beautiful face, but also has a rich connotation - Anjia baking white training camp
Stewed radish with mutton
December 22 is the winter solstice solar term in China's 24 solar terms. As the saying goes, the winter solstice is as big as a year. Count nine for the winter. On this day, people everywhere welcome the winter solstice with local customs. In th... ...
Cordyceps flower beancurd chicken breast weight loss fitness muscle blood fat reduction honey peach love nutritionist private kitchen
Fermented bean curd is also called Oriental cheese. We used to mistake it for pickled food. In fact, we wronged it. Fermented bean curd is a kind of fermented food. It contains many probiotics which are good for human intestine. The salt content... ...
Three color hand shredded Pleurotus eryngii
Pleurotus eryngii. It's named because it has the aroma of almond and the taste of meats as thick as abalone. The mushroom body has the almond flavor. The meat is thick, tender, fragrant and nutritious. It can cook dozens of delicious dishes. It ... ...
Christmas strawberry cake roll
The first two days I received the package from ANGA. I made a Christmas themed recipe Christmas cake roll with ANGA products. -#Anja baking Xiaobai training camp#
Fresh and scalded lettuce
More and more people are pursuing healthy diet. My parents are used to healthy and reasonable diet under my influence. On the winter weekend, I'd like to have a simple boiled lettuce. Let's have a taste of Cantonese cuisine
Braised winter bamboo shoots with five flowers
It's the time to eat bamboo shoots again. Of course, the winter bamboo shoots in the deep soil can't be missed. Winter bamboo shoots have the functions of eliminating food, strengthening the spleen, moistening the intestines, nourishing the live... ...
Steamed chicken with mushroom
Doll is a native Guangdong doll. She doesn't eat spicy food at all. She likes Cantonese food very much. It's also a famous dish in Guangdong. Guangdong, where there are no chickens, can't eat. No matter family gatherings or eating out, there wil... ...
Stewed mutton blood with coriander
Coriander is cilantro. This dish is very popular here. It has the special smell of coriander and the fresh local sheep blood. To make this dish, you have to put sheep oil. It's more characteristic (the chili sheep oil I put, is the chili noodles... ...
Beef rolls with mushroom
It's very complicated. Actually, it's a good dish for beginners. Even if it's broken, it's a delicious dish as long as it's cooked. The secret of good taste is in this sauce. -
Christmas tree stump cake, firewood cake
Christmas is coming. Make a stump cake and share it with your family. Although Christmas is a Western holiday, children especially like this thick holiday atmosphere. They also have small expectations for Christmas gifts. All the food should be ... ...
Christmas frosted biscuit
Nowadays, no matter Christmas or Halloween in the West or Spring Festival or mid autumn festival in China, even the simplest folk wedding will be equipped with exquisite dessert snacks. Frosted biscuit is a kind of fancy biscuit with high appear... ...
Mashed potato with lime
Mashed potato (mashed potato) is a kind of food made from potatoes, with some corresponding seasonings added, boiled in a container, mashed with tools, or boiled potatoes, peeled potatoes and mashed into mud, then added with other auxiliary mate... ...
Christmas strawberry cake roll
I made a Christmas Cupcake for my son a few days ago. My son likes Santa's look very much. So I made another Christmas cake roll today. With the strawberries my son likes to eat, I believe he will be very happy when he wakes up.
Hot and dry pot lotus root slices
You can't miss the dry pot dish in winter. It's good for your spleen and appetizers. The taste buds on the tip of your tongue are spicy enough to taste. The method is simple. The food is few. One table is all swept. Spicy dry pot lotus root slic... ...
Christmas sponge cupcakes
Sponge cake is not as delicate as Qifeng cake, but it has good load-bearing capacity. For example, we need to add some fruits and a little more cream. You can choose sponge cake. This time I made two cupcakes. The amount of recipe is 12 even mol... ...
Christmas frosted Biscuit - ANGA baking College
It's Christmas today. I decided to do something fun with my baby. I made a frosted biscuit. I baked a biscuit. I used my poor painting skills. I played it casually. The kids had a good time. It's also meaningful
Christmas cake roll
A serious holiday is a concrete manifestation of respect for life. So the annual Christmas. Make a cake roll to meet the scene. Because there are children, so I care more about the pigment. Red koji powder is used. The color is also very beautiful.
