Chinese Food
All Recipes
Fried rice with soy sauce and egg
Super delicious fried rice with soy sauce. It's very simple and easy to make.
Happy beef soup
Wife's day in love, two people who can accompany each other for a lifetime, just like matching ingredients, can produce the ultimate flavor. Want to pay attention to her heart. Also want to pay attention to her taste. This happy fat cow soup. Th... ...
Crayfish with garlic
Crayfish is in season. I'm sorry if I don't eat it. My husband likes it. I bought him beer and crayfish. If I love him, I will make him delicious food. It's mainly because I want to eat it. I don't want to eat it too spicy. There are old people ... ...
Crispy radish
The first few went to a Wudong noodle restaurant with Xiong er. The small dish was crispy radish. We both thought it was delicious, especially Xiong Erjun, who didn't like sour food. He enjoyed it very much. He decided to try to make it at home ... ...
Braised spare ribs
Braised pork ribs is one of the dishes that often appear on the family table. Good dishes have bright color, strong fragrance and crisp taste. To make this dish, boiling sugar is the key. As long as this step is done, then this dish will be half... ...
Braised squid with health and low oil
Little oil. It's good for fitness. And it's very simple.
Croissant
It's simple and convenient. No glove film, no bread powder. Novice can also make delicious bread. It's not as good as action. -
BTV warm taste: tender and smooth golden soup with chicken and Tremella
The chef teaches you that you can also make high-grade palace dishes at home.
Try fresh in early summer
Spanish mackerel. It's the fattest and most delicious season every year. People at the seaside will bring two fresh Spanish mackerels. It seems that they will swim in the water immediately. They will visit relatives and friends as the most gener... ...
Preservation of scallops with garlic
I like to save some scallops from May every year, especially in Bohai Sea. 30 yuan and 5 jin is not too big. But it's delicious. When I bought a scallop, I used a brush to brush one side of the shell. The other side would not be lifted down. So ... ...
Pumpkin with spinach
I especially like pasta with stuffing, especially sweet. But I wandered around the market for a few times. I didn't find that it looked delicious. I'd better make it myself. In order to make the color special, spinach juice is used to mix the no... ...
Stewed chrysanthemum with cuttlefish
Every city has its own special food. The unique taste is always remembered by people who love this city. No matter where they go, they can't help swallowing the saliva they miss when they think of the local food. The old taste of Dalian also mak... ...
Baked rice with ham and cheese
Let's find some onion, carrot and letinous edodes ham in the fridge. All the fry is served. Then you throw it in the oven and bake it. Kwai, you eat to cry. You don't want to have any leftovers in your home. -
Steamed large intestine with garlic and black bean
I like large intestine very much. It's the first time to learn to do this. It's delicious. Duoli peanut oil adds flavor to dishes-
Stir fried beans
Dry fried beans is a popular dish. Although dry fried beans need oil, half a jin of beans are left each time. It's not enough to buy a jin of beans this time. It can be seen that they are loved by their families. Every day upload recipes to lear... ...
Noodles with bean sauce and coke
[3346] this is a story of two small jiojio like mud machines and their nests It's not right. It's not like a nest. It's a plate. 2019.6.3
Scallion flavored rolls
Rice for southerners and rice for northerners. Our people's choice of staple food is also regional. Northerners and southerners have different preferences for their staple food. As a native northerner, Xiaobian always feels that he is not satisf... ...
Braised pork ribs in brown sauce
Second kill all noodle shops. After eating this bowl of noodles with ribs, the noodle shop owner will be out of business soon. It's so delicious that it's very popular.
Boiled conch in brine
It's a hard physical work to fry and cook in the kitchen because of the hot weather. I went to my mother-in-law's house after Dragon Boat Festival today. I cook lunch. I don't want to cook in a smoky way. I bought conch at the seafood market nea... ...
