Egg tart is the treasure of Hong Kong style tea restaurant. It is also one of the most popular Hong Kong Style desserts. I still remember the part of Stephen Chow's movie egg tarts Prince. Every time I saw that movie, I would make a pot of egg t... ...
For friends who like Japanese ingredients, miso soup is not strange. What is miso? It is a kind of delicious high egg seasoning. It is fermented by adding salt and rice koji fungus to soybeans and millet dregs. It is an essential ingredient in J... ...
For those who love cooking, it takes five minutes to make noodles and one hour to make a cake. The time is different, but the happiness is the same. Because. There is waiting. There is giving. There will be delicious enjoyment. -
Traveling to the urban and rural areas, I saw a lot of soaps growing in the field, and then I picked some. Wild vegetable is natural, nutritious and tastes good.
I'm tired of eating with blood tofu to find a different feeling?
It's getting hotter and hotter now. If you don't like eating, you can have a bowl of congee-
For this dish, chicken leg meat and chicken breast meat are OK. The main choice is chicken leg. It tastes more delicious than chicken breast. But it's also good to choose chicken breast. It's more convenient to deal with. There is also a key poi... ...
I like to eat roast mutton, especially Xinjiang flavor. I learned from several recipes. I have developed a set of formula by myself and tried to make it. It feels good.
I used to eat braised chicken with toast and copper pot in huoshaoyun's home in Beijing and Shanghai. It's really amazing. Today, I'll carve it again. It's very similar.
Even if there is no oven, you can make delicious cakes. Mousse series is the only choice for those who don't have an oven. Simple operation makes you fall in love with the kitchen in an instant. 6-inch dosage. Strawberries can also be replaced w... ...
Last time I went to Wanda Plaza and bought a handful of rice dumplings . I think it's just a big sushi with more ingredients and no need to cut it (please forgive my understanding of rice dumplings here). Today, I also made rice balls for my chi... ...
It's really addictive to the soft biscuits with a little bit of competition inside and outside. With sea salt, the sweet biscuits have a layer of rich taste. It's sweet but not greasy.
I've been making cakes for more than a year. I've recommended many people to do it well. Hee hee began to use this recipe in 13 years. Too many friends asked me for it. Write a recipe to satisfy everyone.
It's summer vacation. I miss the school's fried rice with iron plate, but I can't find the right recipe. I decided to share the recipe after I had a try. It looks good. Don't worry. It tastes good. My father only eats vegetarians. So I only put ... ...
Very delicious.
Eat meat with a big mouthful and porridge with a small mouthful. Chew carefully and swallow slowly. Don't be too cool. -
Even if there is no oven, you can make delicious cakes. Mousse series is the only choice for those who don't have an oven. Simple operation makes you fall in love with the kitchen in an instant. 6-inch dosage. Strawberries can also be replaced w... ...