Chinese Food
All Recipes
Fushun lotus
This is a salt dish from Fushun District of Zigong. It tastes thick, fragrant, spicy and exciting. It's skillful use of chili, ginger and Douchi. It's easy to fry, stir fry, stir fry and cook. The appetite is poor from Bashi to summer. Stir fry ... ...
Quick fried pig blood
It's a late night meal in the kitchen. Hurry up and serve it. Have a drink in a small bar. Don't drink too much good wine. It's better to be drunk than to be drunk.
Fried shrimps with leek and green pepper
Because my father likes to be caged in the ground, there are fresh water at home from time to time.
Stir fried scallops with leek and moss
While 618 stores a lot of direct seafood from Antarctica, I can't wait to taste it as soon as it arrives. First scallop in shell. Slobber. Let's learn quickly. Love Kwai don't drool.
Roasted leek
Roast leek. The fighter in the barbecue Barbecue without roasted leeks is soulless. Every time you eat barbecue, you must eat it Pepper and leek are perfect
Box
Nutritious food. Let's go.
Fried chicken liver with leek
Chicken liver fried with leek is a surprise. Take out the chicken liver and make it. Stir fried with leek for half a life. It's delicious with soft glutinous chicken liver. -
Stir fried yam with leek
It's a very nourishing and healthy dish.
Roasted leek
Leek contains volatile essential oil, sulfide and other special ingredients. It gives off a unique pungent smell. It is helpful for regulating liver qi, improving appetite and digestive function. Grilled leek tastes delicious and refreshing. So ... ...
Steamed bun with leek
Staple food often eaten. Shanxi people's favorite.
Guanxi Style Seafood Pancake
A few days ago, boss Ke, a popular gourmet in Kangxi is here , launched a new book in mainland China. I went to gather a party. Not only did I get boss's autograph book, but also learned to make this Guanxi Style Seafood Pancake on the spot. The... ...
Mixed leek
My family brought a lot of leeks. It's been a week. Because it's from my family. I can't throw anything. You can't eat fried leek, leek dumpling and leek every day. Suddenly thought of mixing. It should be delicious.
Kwai Chi, three delicious yellow throat
Recently, I want to eat the dishes related to carrots, so I put these ingredients on the table. Huang Houjun and leek are not satisfied with each other. Obviously, we are also the main ingredients.
Roasted leek
No more barbecues. Grilled leeks. Self made, clean and delicious
Shrimp spring rolls
I especially like pasta with stuffing. Spring rolls are fried with bean sprouts and leeks in thin pasta bags. The skin is crispy. The stuffing is tender and delicious. It's also delicious with shrimp. It's original. When you have time, make some... ...
