Chinese Food
All Recipes
Stewed wonton in chicken soup
The local chicken brought by the neighbor made chicken soup. There was meat filling at home. It was wrapped with wonton stew.
Five color salad
Five, six, seven colors can be hahaha
Braised chicken
I'm too lazy to go downstairs to buy vegetables. I found potatoes, frozen chicken legs, peppers and dried mushrooms at home. So I decided to try it according to the taste of the shop. But I forgot to take the cover photo. It's so delicious. It's... ...
Barbecue
I like to make barbecue with peanuts for Chinese New Year's day and wedding wine. This is my habit here.
Stir fried meat with leek
Fried meat with leek is simple. It's delicious. I recommend you try it.
Homemade lunch meat
I believe many people remember the delicious food in a small tin when they were children. No matter how old the baby is, it's hard to refuse the delicious taste of lunch meat. Stew bowl of rice, cook bowl of porridge, make a small cake, next noo... ...
Putian brine noodles
Putian brine noodles is a traditional delicacy in Putian, Fujian Province (well-known food in Putian). Putian brine noodles are the main course that Putian has always entertained relatives and friends to friends. Wine and banquet are indispensab... ...
Marinated meat (for rice with marinated meat)
My son, Xiaoxiong, likes stewed rice best. ^_^
Braised noodles with garlic moss
I can't remember the recipe. It's really delicious. It's the simplest way I've ever seen to marinate noodles. Record it. Go back and show your skill. Again, it's not the original recipe. Thank you for the original recipe.
Delicious healthy lunch meat
I like the taste of lunch meat very much. But I bought lunch meat with all kinds of preservatives. For the health of my family, I referred to the practices of each family. I tried to make this lunch meat myself.
The whole process of homemade Sichuan spicy sausage
In fact, it's already done in winter. I've been lazy and didn't take the finished product picture. I didn't pass on the recipe. It's almost spring and summer before I think about it. I prefer to make all kinds of sausage by myself. This sausage ... ...
Pork and leek dumplings
When I was a child, my mother always made dumplings for us to eat. Especially on the evening of new year's Eve, it has become our family's practice to make dumplings while watching the Spring Festival Gala. Now I have become a mother. I feel mor... ...
Double fried chicken
Fried chicken is rampant outside. But the safety problem is worrying. It is better to make fried chicken at home. It is safe, delicious and healthy.
Stir fried pork slices with bamboo shoots
Asparagus is a nutritious food with high protein, low fat and more crude cellulose.
Kung pao chicken
Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. It is red but not spicy, spicy but not fierce, spicy and strong, and its meat is smooth and crispy. Because of the spic... ...
Stewed chicken
It's getting hotter and hotter. I always want something spicy and tasty. Recently, I especially want to eat braised chicken. But I'm afraid it's not clean outside. So I made it myself.
Stewed rice for baby
On the cultivation of snacks
