Chinese Food
All Recipes
Stewed chicken leg with monkey head
Hericium erinaceus is a specialty of Northeast China. It is also known as the four famous dishes of mountain delicacy and seafood together with bear's paw, sea cucumber and shark's fin. It's said that you found the mushroom on a tree. You will f... ...
Stir fried chicken leg
Heart blue hand made private dishes [stir fried chicken legs] - in those years, Su's voice disappeared in the air I dare not look up. My heart is full of fear. I don't know what kind of state this quiet woman used to be. The dull atmosphere. I c... ...
Mutton warming pot
Autumn and winter mutton is the golden elixir. When the autumn wind starts, a pot of warm mutton can resist the cold and nourish the body. Stick the autumn fat up_ O haha~
Preserved chicken leg
Drumsticks are smooth, warm and sweet in nature, which can enter the spleen and stomach meridian; they can nourish Qi, essence and marrow; the content of protein in drumsticks is relatively high, there are many kinds, and the digestibility is hi... ...
Mutton with sauce
The soy sauce meat is still delicious
Carrot and mutton soup
1. Health preservation - mutton is warm, nourishing qi and Yin, warming and tonifying deficiency, appetizing and nourishing. Modern Chinese medicine believes that timely eating more mutton can increase digestive enzymes, protect the stomach wall... ...
Late night meal making by parents and children in canteen
I came out with the episode of rice with pork chops. I didn't teach you how to do it. But delicious rice with pork chops will never lose. Try it when you have time.
