Chinese Food
All Recipes
Shredded potato in cold sauce
Shredded potato in cold sauce is my favorite. It's delicious. It's very unique. The flavor of onion and seasoning make this dish shine. The simple process is delicious. It can't stop at all.
Fried eggs with Loofah
Luffa can be divided into two types: arris and non arris. The melon with edges is called Luffa. The melon is long and stick shaped. The front end is thick, green, hard and hairless. There are 8 to 10 edges. The meat is white and the quality is c... ...
Wuxi sweet and sour pork ribs absolute private recipe
Wuxi sweet and sour spareribs are red in color, crispy in meat, fragrant in bone, thick in juice and sweet in salt, which fully embodies the basic flavor characteristics of Wuxi cuisine. This is quite different from the taste of sugar and vinega... ...
Mango mousse (frozen Mango Cheese)
Recently, mango has piled up in a mountain at home. In order to consume mango more quickly, all the desserts made recently are mango drops at home. Two days ago, I mainly focused on Mango simillo. Today, I will start a new journey of mango mousse.
French baked scallops
The nutritional value of scallops is very high. The protein content of scallops is three times that of chicken and beef. The mineral content is far above the shark's fin and bird's nest. This dish combines the freshness of scallops with the swee... ...
Cucumber in sauce Kwai [
Kwai is a permanent food in the home. It has not only an independent taste. It can also be served with all kinds of vegetables. It can be eaten raw and cooked. The hundred pagodas are also changeable. The key is to be very quick. Within ten minu... ...
Chocolate cake
A chocolate cake. It comes from my son's real love for chocolate. So I have this kind of cupcake. It's easy to do, but it's very beautiful.
Cream puff
Send a recipe just to record the desserts you've made and share them with friends who like baking.
Black pepper beef Cupcake a potato beef pie disguised as Cupcake
N years ago, I saw the method of using toast to roll flat instead of Pipi in a great blog. At that time, I thought it was the great savior of lazy people like me. There is a party of friends at the weekend. Every time you have to prepare some sm... ...
Wheat and garlic
Microwave oven has always been my favorite small kitchen appliance. In most people's minds, microwave oven is a hot food utensil. In fact, it is not. Microwave oven can almost replace wok. From vegetables to fish and meat, from cooking to boilin... ...
Tufuling and job's tears soup stay up late to watch the ball
Laohuo soup is actually the first thing I learned how to cook. Because it's so simple. It's delicious and nutritious when I put it in the casserole and wait for the soup. Recently, in the plum rain season, I feel very wet. I think of this soup. ... ...
Banana toast custard
Xiaoyu's private chef series Recipe Video eat breakfast while busy banana toast, egg milk pudding
Two color jelly cheese
This frozen cheese is not only beautiful in appearance and color, but also very mellow in taste. It uses strawberry and blueberry jam from the supermarket. If you are a homemade jam, of course, it tastes better. The 6-inch round movable bottom m... ...
Frozen cheese cake with yogurt
For some people, the strong smell of cheese is hard to accept. And the people who love dessert have a complex. The love of cheese is not very clear what is good about it, but nothing can replace it. No need for oven, no need for baking experienc... ...
Stir fried shrimps
Stir fried shrimp is a traditional famous dish of Han nationality in Jiangsu Province. It belongs to a kind of Su Bang cuisine. It is a kind of dish with shrimp as the main material. Stir fried shrimps are popular with diners because they are li... ...
Cookies
This recipe has been made many times. 0 failure ~. The biscuit is sweet and delicious. It's ready to melt in the mouth. Let's try it.
Stewed spareribs with corn and balsam pear
The local food is in the current season. Go to the vegetable market in the morning and have a look. It's the same with cowpea, bitter melon and eggplant in the past. Don't forget that there are so many. Almost every family sells them. Today, I s... ...
