Chinese Food
All Recipes
Zebra meets Black Forest
[Qingzi kitchen diary] DearMom.HappyBirthday 。
Six inch Qifeng cake - super detailed version
The simplest and most difficult part of cake is Qifeng. Qifeng sometimes makes people crazy. I've been walking for months trying to find out how to bake Qifeng perfectly. I've tried many recipes and finally determined the recipe of Qifeng. Every... ...
Earl's tea puff, Queen's private chef
It's a round and lovely shape. It's filled with Earl's tea and milk. You can't help smiling. The puff skin made of a large number of eggs with Earl's tea sauce is sweet and delicious. It makes people feel that eggs and Earl's tea must be a perfe... ...
Red velvet hollow Qifeng cake
The simplest and best way to eat Qifeng cake is to pour chocolate ganashi, add fruit and make another cup of coffee. My favorite part of Qifeng cake is the hollow chimney cake. When the cake in the oven cracks and laughs in the mould, even the d... ...
Hot and delicious dry goods.
It's hot and Thunderstorm in summer. I always have a bad appetite at this time of summer. Bitter melon tastes bitter. When it is born, it is cold. When it is ripe, it is warm. It can remove pathogenic heat, relieve tiredness, clear heart and eye... ...
Black sesame toast (Chinese method)
Black sesame toast is made from black sesame. The taste is soft. Black sesame is fried in advance and tastes very strong. This kind of toast is made by Chinese method. The first fermentation is cold fermentation in the refrigerator. Although it ... ...
Stomach and heart. Which one should be rolled first? Shrimp and emerald roll
Usually people will say, take a man's heart? Better wrap his stomach first. Volume. Is there such a good volume? It's like the world is never short of food. But not every food can be creative. Let's try it. Can I have a cabbage? But it's true th... ...
Hokkaido toast (100% Chinese)
100% Hokkaido toast. It's called 100% Chinese seed. Just look at the formula. Because there is not a little flour content in the main dough. The flour is all in the middle type dough. So it is 100% middle type. Fang Zi is the recipe of Fei Juan ... ...
Papaya cake
It's a whim to make this one. It's hard to go home once in a holiday. I'll go to the coffee shop after dinner with my friends. Someone ordered the durian one. Everyone agreed that it's delicious. It's going to be back to school one day later. Th... ...
Steamed turbot
It has the functions of warming the stomach, calming down the liver Yang, dispelling wind, treating arthralgia, stopping malaria, benefiting the intestines and eyesight. It mainly treats asthenia labor, wind deficiency headache, hyperactivity of... ...
Mango Pudding
The impression of mango is that it's delicious. The thought of hiding it in the cake makes you drool. Inside is a fruity mango flow heart and outside soft pudding super match. It's more suitable for summer if you put it in the refrigerator and r... ...
Wenzhou thin meatball Fuding meat slice (Wenzhou Taishun food)
Wenzhou lean meatball is a famous brand of Han nationality with all colors and flavors. It belongs to Zhejiang cuisine. Thin meat, also known as thin meat soup, is a delicious snack popular in the streets of Wenzhou. It comes from Fuding City, F... ...
Pancake
Recipe included in 10 minutes a day. Delicious breakfast on the table . Quantity - 12 pieces
Light rain Shaanxi characteristic flavor
Mom likes cold skin
Asparagus soup
Today I recommend asparagus soup. It looks cool and green.
Stewed silver carp
Silver carp is light and delicious. Its meat is smooth, tender and moistening. It's good for health and longevity. It's nourishing and appetizing. This work fully reflects the author's yearning for his hometown all the time although he is in a f... ...
Super soft cream bread
The direct fermentation bread made by this recipe is really super soft and easy to operate. It's delicious when it's made directly by bread machine. The key is to make your own safest. There is no additive. It's all natural materials. Your famil... ...
