Chinese Food
All Recipes
Homemade baby squid sausage baby supplementary food recipe
For reference, squid should be stirred for more than 11 months. Vegetables should be cut into everything and rolled into sausages. It's OK after steaming. The addition of yam can make the whole intestine more soft. Moreover, it's rich in many en... ...
Stewed melon
It's the first time to try to grow a melon in the past few years. After a summer, there is only one ginger handle melon used to make a raw and stuffy melon. But this melon is still enough to make a big plate of raw and stuffy melons.
Stir fried celery with yam and ginkgo to resist haze
Frost. The last solar term of autumn. After frost, the temperature drops faster and the weather is drier. At this time, we should keep warm and moisten the lungs, strengthen the spleen and nourish the stomach. Yam and ginkgo are very suitable ingredients.
Delicious and fragrant Oreo frozen cheese cake. It can be made without oven.
More macarons and kitchens can be more concerned with my official account. the little kitchens can also focus on micro-blog macaron little witch.
Pumpkin Soup
Pumpkin with warm nature can enhance immunity, Nourish Qi and blood. It is a good anti haze food. Pumpkin thick soup comes from western food. It's easy to make and tastes good. It's popular among Chinese people and has become a home cooked dish.
Net red Sharpie Mousse Cake
At first sight, I saw this dog. It's really cute. It's very gentle. I like it and take pictures to send to my friends. They asked if they could eat it? I said yes. How can I be so cute? Actually, it's a mousse cake. It's simple. Even people who ... ...
Rice with lobster and curry
Curry originated in Southeast Asia. It means a mixture of various spices. The spices and the proportion of spices added in curry vary from place to place. It is a very varied dish. Because of the hot climate, Southeast Asian countries like to ad... ...
Steamed pomfret
Kwai steamed fish is simple and quick. This is also one of the reasons why I love eating it. Wash, cut, steam, steam. Prepare in a few minutes. You can eat with two legs up. It seems simple and delicious. Many people can't do it well. The steame... ...
Cinnamon and cranberry
Kwai Kang is a favorite snack I am fond of. It is called the best fast breakfast. Because it is convenient and quick to make, and can produce different patterns and tastes. Although the appearance is not very obvious, the entrance is absolutely ... ...
White gourd tea with milk
I don't know when milk tea has become popular. I heard that a net of red milk tea can only be bought in n hours. It's said that it's not necessarily my turn to wait in line for more than 4 hours. I'm not interested in joining the party. But it's... ...
Polish light cream toast
Toast can't stop. It's awesome. It tastes delicious. L has done 2 times. It must be two for each time to give 602730.
Towel roll of Matcha and honey bean
You don't need an oven. You can make a delicious cake in a few steps.
The recipe of Westinghouse steaming oven -- semi vegetarian taro pastry
I'm not a vegan, but I prefer food to meat. When I make pastry, I don't like lard and butter. I still like light corn oil. Every time I make yolk pastry, because of the relationship between duck yolk and meat floss, I can't say it rightfully. I ... ...
Delicate and light Qifeng cake (hot face + water bath). No longer mad when making cakes
The rise of family baking. Many families begin to enter the baking circle in order to eat the cake without adding. Most of them will start from gouqifeng cake. Some people have been defeated repeatedly. Later, they have summed up their experienc... ...
Peanut butter bread
Ordinary small meal bag. Squeeze in the rich and mellow peanut butter. The taste immediately improves n grades. The calories are also very enough.
