Chinese Food
All Recipes
Sweet potato Muffin
Selenium and iron in purple potato are essential elements for anti fatigue, anti-aging and blood supply. Especially selenium is called king of anti-cancer . It is easy to be absorbed by human body. So eat more purple potatoes in spring. It can h... ...
Light fat fruit and vegetable salad
Salad is also translated as salad. It can be divided into fruit salad, vegetable salad, etc. Just cut everything. Mix it. You can make a light fat diet with vivid color, fresh and refreshing taste. It's very suitable for summer. Vegetable salad ... ...
Strawberry cake roll
It's strawberry season again. Make a strawberry cake roll. It's simple and delicious.
Toffee biscuit
Share the new year's products. There are two flavors of coffee and milk.
Craftsmanship
During the Spring Festival, my friend sent a box of truffles truffles truffles chocolate from Australia. Our children like it very much. I just ate the chocolate I made. It's the same taste as the chocolate from my aunt. But it's softer. In cont... ...
It seems that there is a little progress in strawberry cake
It's been a while since the last decoration failure. I'm Bai Hansan again. Qifeng's method is shown in the previous recipe.
Almond Matcha cookie
Share the new year's products.
Super quick, simple snow Kwai Mei.
A person who eats the snow Kwai Mei. Quick and quick.
Cream toast
The most popular thing at home is toast. You can eat it directly. You can make pizza. You can make sandwiches. In short, you can eat it in different ways. The flavor and softness of the toast with whipped cream are so soft that it can be eaten d... ...
Egg white garland and tarragon soup
Chrysanthemum chrysanthemum is sweet and fragrant. It can be used to mix with spleen and stomach and eliminate phlegm. Qian Jin Fang said that it has the function of calming the heart, nourishing the spleen and stomach, and eliminating phlegm dr... ...
Peanuts, sesame and wormwood
Eating is a kind of happiness. Taste is a kind of interest. In front of eating, losing weight becomes empty talk. Wormwood green regiment should be the seasonal food of this season. I especially like the smell of wormwood. Do you like it?
Hokkaido makes perfect
There are more and more gifts at your fingertips. They let you pick your eyes. They don't even need to go out and express directly to your home. But do they make you feel that you have lost some sense of Festival ceremony and something that can ... ...
Fried rice with pineapple
Pineapple looks beautiful. It looks like a bonsai in the distance. The outer skin is rough with flat stab. Peeling is a bit troublesome. Special tools are needed. But pineapple is popular because its juice is sweet and fragrant. Like tomatoes, p... ...
Dongjiang fermented tofu
Niang tofu is tofu with meat stuffing, which is characterized by strong bean flavor. It is rich and fragrant in the sense of farmers, and can be used as a banquet dish. This dish combines the tender and smooth tofu, the smell of pork and the del... ...
Brown sugar and red jujube Sikang
In early spring, all things grow. It's self-evident that eating jujube and brown sugar can warm the spleen and strengthen the stomach. This unique Sikang dessert is a good combination of the two. It's nutritious and delicious. Breakfast or after... ...
Swiss Roll with spinach juice
Have some sweet food on Queen's day. It's sweeter in the mouth and sweeter in the heart. -
