Chinese Food
All Recipes
Stewed eel soup
It's most suitable for nourishing food in late autumn. Today's soup has the effect of strengthening the waist, strengthening the kidney, promoting blood circulation and removing blood stasis. Especially suitable for people with lumbago
Stewed mutton soup
Take mutton soup once in late pregnancy
Mutton chops
Every time I meet a dish without a story, I think of the environment where I want to tell a story. I always want to tell a story without a story. If I have a story, can I not tell a story??.?
Mutton by hand
I stayed in Lanzhou for a while. At the beginning, I couldn't accept the taste. At the end, it was the taste I remembered.
Smoked mutton leg
Today is the 24 solar terms of heavy snow. It's the right time to eat mutton. Let's smoke the leg of mutton to satisfy our appetite. Warm our stomach.
Stewed kidney flower in Kang pot
It's hot, warm and tender in winter. Cashew eight Kang cooked and all kinds of vegetables just right.
Fried kidney with garlic bolt
Pig kidney contains zinc, iron, copper, phosphorus, vitamin A, B vitamins, vitamin C, protein, fat and so on -
Mutton fingers
Mutton is called winter tonic. It's very popular in winter. It's suitable to warm your baby and resist the wind and cold. It also increases the body's resistance to disease. And red meat has the effect of iron supplement.. In addition to carrots... ...
Fish bites sheep
Two Carassius and lamb chops a little
Brewed Morel
Morchella is a kind of rare edible fungus, named for its uneven surface and shape like Morchella. Morchella, also known as bamboo hat, is a kind of precious edible fungus and medicinal fungus.
There are so many delicate eggplant sections, which lead to countless mushrooms bending down zhuangqingshan
The new year is coming soon. I hope everyone can have a good luck at six o'clock. Six six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six... ...
Stewed pork belly with bamboo
It's different from the hot and colorful cooking of mutton, whole lamb and skewers of northern compatriots. Cantonese people have their own way to eat sheep: they have baichedong goat on the cold plate and bamboo lamb belly on the hot pot. Snow ... ...
My lamb chops
Greedy
Fresh fish and sheep
Long winter solstice. Taste fresh . In China, the word fresh is always used in the food industry, among which the highest level is the original taste of food. The combination of fish and sheep is known as the best in the world. It's said that in... ...
