Pig waist has the function of nourishing kidney and promoting water. It has the effect of Tonifying Kidney Qi, eliminating accumulation and stagnation, and stopping thirst. -
Try the collision of sheep and fish
We have to drink this soup when we are making a moon. Big boy didn't drink this soup before. Since my second child made a moon for him, it has been out of control ever since.
I like to eat viscera. The taste of pig's heart and liver is a little bit too much. It's the first time that kidney flowers are made by themselves.
Don't you know lotus root belt? Lotus root belt. It's the young rhizome of lotus root. It's not formed yet. It's the most tender lotus root. It's a special product of Honghu Lake in Hubei Province. It's as long as chopsticks and as thin as finge... ...
For dry stir fried dishes, we should first dry the water in the ingredients, and then add spices such as pepper and pepper to make them tasty. Most of them are dehydrated by frying.
Wolfberry leaves have the functions of nourishing the liver and kidney, promoting the body fluid to quench thirst, dispelling wind and dampness, promoting blood circulation, removing blood stasis and brightening the eyes. Moreover, in summer, th... ...
Mutton is my husband's favorite. No matter how I make it, he can eat it up. It has become one of the best dishes I make now But I can't always learn the way of stewing Maybe it's because I don't like that taste
It used to be Chinese New Year's day. It's inevitable that the table was full of fish and meat. Now it's just like a few simple stir fry. In fact, it doesn't matter what you eat. It's important that the family get together once in a while.
It's a good meal for a hot friend
In the spring of April 11, 2017, such a colorful dish is needed.
It's a typical Chongqing style dish with heavy taste and good wine. The key point is to cut the kidney flower well. Stir fry it tender. The hot and sour degree of pickled peppers should be appropriate.
How is she? So am I.