Chinese Food
All Recipes
Stewed mutton
Eat mutton in winter. It's warm.
Datong mutton
I just like it. It's not hard. But I need Datong's potato flour. The flour sold in Beijing is just a little poor.
Stewed Lamb Chop
Eat more mutton in winter to warm up. My son also likes lamb chops.
Sheep's hoof and mutton soup
Jianyang mutton soup. Good taste of classic inheritance
Braised Lamb Chop
Mutton is a good tonic in autumn and winter. It is nutritious, warm and delicious to eat in winter.
Pork loin soup
Dad is old. Long term work and tiredness make his waist accumulate hidden dangers. Today's backache is resting at home. Make a tonic Soup for Dad. Hope dad can recover soon.
Fried kidney with squid
No matter what you do, you should do it with your heart. Only then can we have a clear conscience.
Pork loin soup with red dates and job's tears
Although the pork kidney here is very cheap. It's only five yuan and six yuan. But it's rarely bought. The father thinks it's high in cholesterol. The children don't like it very much. A few days ago, the boss suddenly said that he was not picky... ...
Qingrun dabuyaohua soup
This is one of my dad's specials. I like to drink it when I was young. I can't smell it. It has been well received by many people. In fact, it's more convenient now than before. The vegetable market will help you to clean the waist flower. You o... ...
