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Margarita biscuit
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Cranberry egg tart (reduced sugar version)
When I went to KFC many years ago, I felt very tall, and my favorite thing was that there were fewer and fewer places to go. I just bought an egg tart once in a while to eat it. Since I was in the baking industry, my favorite thing was to make a... ...
Matcha rabbit cookie
Finally, I pulled the grass. It's hard to watch, but it's easy to make. It's not a problem as long as I concentrate on my horse. Hee hee. Rabbit and rabbit biscuits are very popular with children. Hurry up and make them.
Oreo pound cake
Food and body are often contradictory. They like to make delicious food and eat it. But they are afraid of body deformation. But they can't resist the temptation. Pound cake. It's really rarely made. It's because of heavy oil and heavy sugar. Th... ...
I don't know the fire cheese pie. It's sweet but not greasy
It's more popular to eat ugly orange recently. It's a kind of big orange that looks wrinkled. Popular things are always used as topics. Delicious food is naturally liked by everyone. Of course, its nutritional value will also be studied. Ugly or... ...
A new way to eat avocado
Avocado is a kind of fruit that some people love and some people love. Whether it's eating alone, mixed with sugar, baked eggs There are different opinions. Today, I try to match it with potatoes, bacon and cheese to make salty cheese pie. Becau... ...
Cocoa puff
Sweet taste of puffs
Finger biscuit
The two soul ingredients for tiramisu are finger biscuits and mascarpone cheese. Finger biscuits are also very crispy to eat. For this kind of small cake without oil, girls who are afraid of being fat can't help it.
Red bean bread blooms like a flower
Continue to play red beans. Red beans are mild, sweet and non-toxic. It has the functions of nourishing, strengthening the spleen, nourishing the stomach, promoting water and dehumidification, removing pus with Qi, and ventilating the milk. Red ... ...
Cranberry scum
This is a relatively simple Sikang method. It's suitable for novices. Oven because everyone's different. It is not recommended to leave the oven to observe the baking situation to control the degree of ripening and coloring. After the final cool... ...
It's sweet, crispy and can't stop. Kill all the big friends and children. Sweet potato crisps with sesame
Crispy and sweet sesame purple sweet potato crisps. Super simple. Recipe you can't stop eating. Three pots are baked at a time. Beautiful purple potatoes and black and white sesame seeds. The beauty is first class. The taste is even better. Seco... ...
Latte light Cheesecake+
Today's latte cake is prepared for children. Most of the cheesecakes I see have no pattern on the surface. I like the ones with pattern on the surface. I think this kind of cheesecake is more beautiful, more eye-catching, good taste, delicate or... ...
Yogurt Qifeng cake
In February 2015, I signed up for douguo. I learned a lot from the recipes. On November 23, 2015, I published the first recipe. I began to share my food with you. I helped you improve as well as I improved. I started to participate in the activi... ...
Qifeng Cupcake
In February 2015, I signed up for douguo. I learned a lot from the recipes. On November 23, 2015, I released the first recipe. I began to share my food with you. I helped you improve as well as I improved. I started to participate in the activit... ...
Exclusive Western egg tarts
It's really difficult to make the crispy skin of Portuguese egg tarts at home. It's also very troublesome. Western egg tarts are much simpler, and the taste is very crisp and fragrant. Today, I will share this recipe from the baker of the five-s... ...
