I saw the recipe of Qifeng cake in the toaster. Suddenly I want to make a red velvet cake.
The taste of this kind of Muffin Cake is totally different from that of ordinary muffin. The texture of Jinding crispy blueberry Chocolate Muffin Cake is soft and delicate. Because of the addition of fresh blueberries and chocolate, it will burs... ...
I like color. I like to make myself a delicious dessert in the afternoon. Today's doughnut is made with lemon peel. It tastes good. It covers the egg taste of the cake. It tastes very refreshing
It's about Dragon Boat Festival. Making some mung bean snacks has failed. It's good to spend the spring and summer smoothly. This is a kind of crispy pastry similar to the wife's cake and the Soviet style moon cake. Bite open the crispy and fall... ...
There's always something beautiful. It's hard to wait for it. So, you have to believe that what belongs to you will come. It's just that you need to wait quietly and patiently. Try to make yourself richer and stronger. My bread diary
Yoghurt is a kind of milk product with milk flavor raw material. After pasteurization, it is added with beneficial bacteria to milk. After fermentation, it is cooled and canned. During the fermentation process of yoghurt, about 20% of the sugar ... ...
Carrots are nutritious. They can not only be used for cooking, but also for baking. Since I made carrot Qifeng cake last time, I feel it tastes really good. There is a bag of carrot mud in the freezer. So today I made carrot Qifeng with a deep b... ...
After watching like you, Mr. Mou, who has been keen on losing weight, said, make a chocolate cake. It's delicious. Chocolate cake? Of course. In this may when the peony is in full bloom, let's celebrate your birthday with this cake
Yesterday was my husband's birthday. I made a small red velvet chocolate cake. I wish my God happy forever Mei Because there is not enough red koji powder. Some pigment is added. Not much is added. The color is dimmed a lot. When parents like to... ...
It's salty and fragrant. It's a delicious sausage with cheese powder and chopped chives. It's soft and delicious. It's good for breakfast. Fang Zi comes from @ lovely and smelly mother. -
It looks like an egg tart, but it's actually a mini pie. It tastes many times better than an egg tart. It's very high in calories. When you satisfy the taste of your taste buds, you must remember about your weight. This formula can make 8 at a t... ...
It's the season when cherries are on the market in large quantities. For baking lovers, you can not only eat fresh cherries, but also try this kind of high beauty. The delicious Cherry Almond crispy top muffin is the amount of six cupcakes (12 c... ...
Today's sun is hot. How about a small fresh Matcha cake roll to cool down?
Pork floss cake. It's salty, salty and sweet. It looks ordinary. It's a surprise to eat. The meat pine is clear. The taste is dense, the egg is fragrant, very delicate and mixed in the cake. It's soft and a little crispy after one bite. I can't ... ...
It's the original cake roll that has been made for a long time. The children have no fun eating it, so they want to change the pattern for the children. Today's Matcha cake roll, green cake roll and white cream are in a good mood. Today is the f... ...
It's the most delicious way to make a fruit cream cake with the fruits of the season. I use this fruit cream cake to celebrate my little nephew's birthday. I hold the cake in my hand to celebrate his birthday with the video. I look happy. The fr... ...
Delicious sausage with onion flavor. Soft and salty taste. Just add a cup of hot milk. You can have a nutritious and delicious breakfast. Good and smelly mom. Square quantity - 12.
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread is named because its surface is golden yellow, concave and convex crispy like pineapple after baking. There are many kinds of divisions. Table type. Hon... ...