The simple way to make it is to use cake embryo. It's made up of cream and chocolate chips. It's not as complicated as the real black forest. But it's our pursuit to taste good. Right -
Red Velvet Cake (also known as velvet cake) is very popular in European and American countries. She is often seen on Valentine's day, weddings and birthday parties. When it comes to her, the first thing that comes to mind is the gorgeous red col... ...
I haven't been to France. But I've also had French food. It's called a sweet. This time, Niu PA found me some foreign baking recipes. I flipped through them at random. I saw a biscuit made of orange. I saw that there was kumquat at home. I just ... ...
Kwai toast pudding is a crispy, crisp, crispy, quick breakfast. Crispy toast, sweet and sour cranberries, soft and tender pudding. The combination of the three flavors can instantly improve your breakfast by N levels. -
This muffin is made of yoghurt. I believe you have eaten Yoghurt Cake. It tastes like cotton. So this muffin is also soft and smooth. Many people make their own muffins, which are not as soft as those bought outside. They taste solid. In fact, t... ...
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I don't have a good impression of walnut shortbread. I don't like this kind of snack very much, because when I was a child, I ordered a snack at school. The most I ate was walnut shortcake. It's terrible. I feel like vomiting when I see it... Th... ...
It's not unusual to be able to make a light cheesecake. This light cheesecake is made by myself from cream cheese to finished product. -
I'd like to introduce you a kind of biscuit that is delicious to bursting. It can't stop once you eat it. Crispy biscuits with strong coconut and egg yolk aroma. Perfect match with cream cheese fillings with slightly sour and salty taste. Moms c... ...
I'm very happy to make these biscuits today. Although I have baked 5 plates in a row, I'm not tired at all. The molds are carved by the leaders. I'm responsible for rolling and baking. So many cookies contain the taste of home. In many times, wh... ...
I've tried a lot of ways. I think it's a good time when I first made rough. I don't have the previous feeling behind. But it's also good. High success rate. Full of confidence ~ 180 °. 10 minutes or so-
After receiving the California walnut, I tried it immediately. When the finished product came out, it was super delicious. Because what I received was walnut kernel. It saved even peeling the walnut. This walnut is crisp and super simple. It use... ...
It's time to celebrate the festival, show your teeth, and get out of the pot and deliver the goods^_ ^. the delivery man is here to deliver the goods. Lala, why haven't you come to sign for it? I'll stay here for a while. It's Christmas. I'll be... ...
It's a late cake. I wanted to make it for a long time. But it took me more than a week to make it. But somehow it's to make up for my husband. Otherwise I always feel like I owe him something. Black forest cake is a famous dessert from Germany. ... ...
It's winter. Many friends start to feel cold. So the food for nourishing qi and blood has become the most important thing in this season. Winter is the key period of health preservation in a year. It's nothing more than eating some cattle and sh... ...
I have taught thousands of students to bake Qifeng cake since the opening of baking classroom in 11 years. My practice is different from that of the routine. The baked Qifeng cake usually cracks (usually when using Qifeng cake as the sandwich, i... ...
Christmas has evolved from an initial religious festival to a global one. As a dessert under the Christmas tree, gingerbread house not only creates an atmosphere of warm reunion in romantic festivals, but also brings us a beautiful vision of fai... ...
I don't know how to decorate with cream. I think the star is easy to make and beautiful. Make a simple Christmas tree cake. Sprinkle some colored needles or beads. Or put some fruit in the center. Kids like it. Ingredients 1-egg yolk 3, sugar 20... ...